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β-Glycosylamide Glycopolymers: Synthesis, Physical Properties, Chemical and Enzymatic Stability

Published online by Cambridge University Press:  21 February 2011

Wayne Spevak  and
Frangois D. Tropper
Wayne Spevak
Affiliation:
Center for Advanced Materials, Lawrence Berkeley Laboratory, Berkeley, CA 94720
Frangois D. Tropper
Affiliation:
Center for Advanced Materials, Lawrence Berkeley Laboratory, Berkeley, CA 94720
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Abstract

A method is described for the preparation β-glycosylamide monomers from reducing carbohydrates. The glycosylamide monomers were copolymerized with acrylamide to formhigh molecular weight, water soluble polymers. The chemical and enzymatic stability of the β-N-glycosidic linkage was investigated. In addition, the glycopolymers were characterized by their interactions with lectins.

Type
Research Article
Information
MRS Online Proceedings Library (OPL) , Volume 394: Symposium Z – Polymers in Medicine and Pharmacy , 1995 , 187
Copyright
Copyright © Materials Research Society 1995

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