Marcel Florkin, A history of biochemistry. Part III. History of the identification of the sources of free energy in organisms, Amsterdam, Elsevier Scientific Publishing Co., 1975, 8vo, pp. [xxi], 475, illus., Dfl. 130.00. ($54.25).

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Marcel Florkin, A history of biochemistry. Part III. History of the identification of the sources of free energy in organisms, Amsterdam, Elsevier Scientific Publishing Co., 1975, 8vo, pp. [xxi], 475, illus., Dfl. 130.00. ($54.25).

Volume 20, Issue 4
DOI: https://doi.org/10.1017/S0025727300031318

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Marcel Florkin, A history of biochemistry. Part III. History of the identification of the sources of free energy in organisms, Amsterdam, Elsevier Scientific Publishing Co., 1975, 8vo, pp. [xxi], 475, illus., Dfl. 130.00. ($54.25).

Volume 20, Issue 4
DOI: https://doi.org/10.1017/S0025727300031318

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Marcel Florkin, A history of biochemistry. Part III. History of the identification of the sources of free energy in organisms, Amsterdam, Elsevier Scientific Publishing Co., 1975, 8vo, pp. [xxi], 475, illus., Dfl. 130.00. ($54.25).

Volume 20, Issue 4
DOI: https://doi.org/10.1017/S0025727300031318

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Marcel Florkin, A history of biochemistry. Part III. History of the identification of the sources of free energy in organisms, Amsterdam, Elsevier Scientific Publishing Co., 1975, 8vo, pp. [xxi], 475, illus., Dfl. 130.00. ($54.25).

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