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Chlorophyll A Fluorescence and Chlorophyll Content in Parmelia Quercina Thalli from a Polluted Region of Northern Castellon (Spain)

Published online by Cambridge University Press:  28 March 2007

A. Calatayud
Affiliation:
Departamento de Biologia Vegetal, Universidad de Valencia, 46100-Burjasot, Valencia, Spain
M. J. Sanz
Affiliation:
Departamento de Biologia Vegetal, Universidad de Valencia, 46100-Burjasot, Valencia, Spain
E. Calvo
Affiliation:
Departamento de Biologia Vegetal, Universidad de Valencia, 46100-Burjasot, Valencia, Spain
E. Barreno
Affiliation:
Departamento de Biologia Vegetal, Universidad de Valencia, 46100-Burjasot, Valencia, Spain
S. del Valle-Tascon
Affiliation:
Departamento de Biologia Vegetal, Universidad de Valencia, 46100-Burjasot, Valencia, Spain

Abstract

Measurements of modulated chlorophyll a fluorescence emission and chlorophyll content were made in thalli of Parmelia quercina collected from northern Castellon(Spain). Althoug high air pollution concentrations have been measured in this area, the ratio of variable to maximal fluorescence is unaffected. Following dark-adaptation, the response to irradiance of chlorophyll fluorescence was examined. With respect to control samples, thalli collected in northern Castellon consistently showed differences in fluorescence quenching, the efficiency of excitation energy capture and quenching of basal fluorescence. However, the quantum ield of photochemistry and non-cyclic electron flow were not affected. The changes in chlorophyll fluorescence parameters were observed in the absence of both visual injuries and decrease in chlorophyll content. The results are discussed with regard to the possible role of environmental stress in chlorophyll fluorescence yield.

Type
Research Article
Copyright
Copyright © British Lichen Society 1996

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