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Recent Studies on the Economic History of Brazil

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THE BRAZILIAN ECONOMY: GROWTH AND DEVELOPMENT. By BAERWERNER. Second edition. (New York: Praeger, 1983. Pp. 354. $34.95 cloth, $13.95 paper.)

FILHA BRANCA DE MÃE PRETA: A COMPANHIA DE ESTRADA DE FERRO DOM PEDRO II, 1855–1865. By EL-KAREHALMIR CHAIBAN. (Petrópolis: Editora Vozes, 1980. Pp. 153.)

A BURGUESIA BRASILEIRA. By GORENDERJACOB. Tudo É Historia number 29. (São Paulo: Brasiliense, 1981.)

Published online by Cambridge University Press:  12 October 2022

Steven Topik*
Affiliation:
University of California, Irvine
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Abstract

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Type
Review Essays
Copyright
Copyright © 1988 by Latin American Research Review

References

Notes

1. João Manuel Cardoso de Mello, O Capitalismo Tardio: Contribuição à Revisão Crítica de Formação e do Desenvolvimento da Economia Brasileira (São Paulo: Editora Brasiliense, 1982), 176.

2. Warren Dean, The Industrialization of São Paulo, 1880–1914 (Austin: University of Texas Press, 1969); Wilson Cano, Raízes da Concentração Industrial em São Paulo (São Paulo: DIFEL, 1977); Sérgio Silva, Expansão Cafeeira e Origens da Indústria no Brasil (São Paulo: Editora Alfa-Omega, 1981); and Flávio R. Versiani, “Industrial Development in an ‘Export’ Economy: The Brazilian Experience before 1914,” Journal of Developing Economies (Amsterdam) 7, no. 3 (Sept. 1980):307–29.

3. Alice Piffer Canabrava, “Uma Economia de Decadência: Os Níveis de Riqueza na Capitania de São Paulo, 1765–67,” Revista Brasileira de Economia 26, no. 4:95–123.

4. See Joseph Sweigart, “Financing and Marketing Brazilian Export Agriculture: The Coffee Factors of Rio de Janeiro, 1850–1888,” Ph.D. diss., University of Texas, Austin, 1980, 55–107.

5. Jacob Gorender, O Escravismo Colonial (São Paulo: Atica, 1978).

6. See José Roberto do Amaral Lapa, in A Economia Cafeeira, Tudo É História no. 72 (São Paulo: Brasiliense, 1983) for a succinct breakdown of the alleged differences between coffee production in the Paraíba Valley and in Western São Paulo, 29–30.

7. Manuel Moreno Fraginals, El ingenio: el complejo económico-social del azúcar en Cuba (Havana: UNESCO, 1964). It was translated as The Sugar Mill: The Socioeconomic Complex of Sugar in Cuba (New York: Monthly Review Press, 1976).