Obituary
Roman L. Weil (1940–2023)
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- 30 May 2023, pp. 1-2
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Article
The economics of saignée in winemaking
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- 17 January 2023, pp. 3-14
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Making wine, selling grapes, or delivering to a cooperative? Determinants of grape allocation
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- 24 March 2023, pp. 15-38
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Efficient pricing of Bordeaux en primeur wines
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- 24 March 2023, pp. 39-65
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The emergence of lower-alcohol beverages: The case of beer
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- 16 June 2023, pp. 66-86
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Book and Film Reviews
Matt Walls: Wines of the Rhône Infinite Ideas Ltd., Oxford, UK, 377 pp., ISBN 978-1999619329, $71.00.
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- 19 September 2022, pp. 87-90
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Jeff Cox: From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine Storey Publishing, North Adams, MA, 2015, 253 pp., ISBN 978-612124384, $18.95.
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- 20 September 2022, pp. 90-93
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Graham Harding: Champagne in Britain, 1800–1914: How the British transformed a French luxury Bloomsbury Academic, London & New York, 2022, 295 pp., ISBN 978-1-3502-0286-3, $108.00, Can. $141.75, £81.00.
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- Published online by Cambridge University Press:
- 12 July 2023, pp. 93-96
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e-only frontmatter
JWE volume 18 issue 1 Cover
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- 12 July 2023, p. f1
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