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Standardizing Expert Wine Scores: An Application for Bordeaux en primeur*

Published online by Cambridge University Press:  20 November 2015

Jean-Marie Cardebat  and
Emmanuel Paroissien
Jean-Marie Cardebat
Affiliation:
Larefi, University of Bordeaux, Avenue Léon Duguit, 33608 Pessac, France, and INSSEC Bordeaux, France; e-mail: [email protected]
Emmanuel Paroissien
Affiliation:
Larefi, University of Bordeaux, Avenue Léon Duguit, 33608 Pessac, France; e-mail: [email protected]
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Abstract

In this paper we provide a simple and transparent non parametric methodology to express the scores of each wine expert on the same rating scale. We discuss the advantage of this methodology over a linear transformation. The non-paramatric method ensures the comparability of scores among experts and allows for a relevant average calculation of available wine scores. (JEL Classifications: Q13, L15, C14).

Keywords

Winequalityexperts
Type
Articles
Information
Journal of Wine Economics , Volume 10 , Issue 3 , December 2015 , pp. 329 - 348
Copyright
Copyright © American Association of Wine Economists 2015 

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Footnotes

*

We thank an anonymous referee for his/her comments that helped to improve this paper. All remaining errors are ours.

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