Hostname: page-component-cd9895bd7-lnqnp Total loading time: 0 Render date: 2024-12-27T19:14:24.461Z Has data issue: false hasContentIssue false

IAN D'AGATA: Italy's Native Wine Grape Terroirs. University of California Press, Oakland, 2019, 392 pp., ISBN 978-0-520-29075-4 (hardcover), $50.

Published online by Cambridge University Press:  16 June 2020

Lawrence Coia*
Affiliation:
Outer Coastal Plain Vineyard Association

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book Reviews
Copyright
Copyright © American Association of Wine Economists, 2020

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Coia, L. (2015). Book review of Native Wine Grapes of Italy by I. D'Agata. Journal of Wine Economics, 10(2), 228232.CrossRefGoogle Scholar
D'Agata, I. (2014). Native Wine Grapes of Italy. Berkeley: University of California Press.CrossRefGoogle Scholar
Scienza, A. (2018). Sangiovese, Lambrusco and Other Vine Stories. Verona, Italy: Positive Press.Google Scholar