Hostname: page-component-cd9895bd7-gxg78 Total loading time: 0 Render date: 2024-12-28T10:08:24.794Z Has data issue: false hasContentIssue false

CHARLES L. SULLIVAN: SonomaWine and the Story of Buena Vista. Wine Appreciation Guild, San Francisco, 2013, 359 pp., ISBN: 978-1935879848, $24.00 (cloth).

Published online by Cambridge University Press:  14 August 2014

Kevin Goldberg*
Affiliation:
Kennesaw State [email protected]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book and Film Reviews
Copyright
Copyright © American Association of Wine Economists 2014 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Pinney, T. (1989). A History of Wine in America: From the Beginnings to Prohibition. Berkeley: University of California Press.Google Scholar
Pinney, T. (2005). A History of Wine in America: From Prohibition to the Present. Berkeley: University of California Press.CrossRefGoogle Scholar
Sullivan, C.L. (1998). A Companion to California Wine: An Encyclopedia of Wine and Winemaking from the Mission Period to the Present. Berkeley: University of California Press.Google Scholar
Sullivan, C.L. (2003). Zinfandel, a History of a Grape and Its Wine. Berkeley: University of California Press.Google Scholar