JUSTIN SPRING: The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy. Farrar, Straus and Giroux, NY, 2017, 433 pp., ISBN 978-0374103156, $27.00.

Stephen Chaikind

doi:10.1017/jwe.2018.25

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JUSTIN SPRING: The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy. Farrar, Straus and Giroux, NY, 2017, 433 pp., ISBN 978-0374103156, $30.00. - PAUL FREEDMAN: Ten Restaurants That Changed America. Liveright Publishing Corporation, NY, 2016, 527 pp., ISBN 978-0871406804, $35.00. - ALICE WATERS: Coming to My Senses: The Making of a Counterculture Cook. Clarkson Potter Publishers, NY, 2017, 306 pp., ISBN 978-0307718280, $27.00.

Volume 13, Issue 2
Stephen Chaikind ^(a1)
DOI: https://doi.org/10.1017/jwe.2018.25

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JUSTIN SPRING: The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy. Farrar, Straus and Giroux, NY, 2017, 433 pp., ISBN 978-0374103156, $30.00. - PAUL FREEDMAN: Ten Restaurants That Changed America. Liveright Publishing Corporation, NY, 2016, 527 pp., ISBN 978-0871406804, $35.00. - ALICE WATERS: Coming to My Senses: The Making of a Counterculture Cook. Clarkson Potter Publishers, NY, 2017, 306 pp., ISBN 978-0307718280, $27.00.

Volume 13, Issue 2
Stephen Chaikind ^(a1)
DOI: https://doi.org/10.1017/jwe.2018.25

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

JUSTIN SPRING: The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy. Farrar, Straus and Giroux, NY, 2017, 433 pp., ISBN 978-0374103156, $30.00. - PAUL FREEDMAN: Ten Restaurants That Changed America. Liveright Publishing Corporation, NY, 2016, 527 pp., ISBN 978-0871406804, $35.00. - ALICE WATERS: Coming to My Senses: The Making of a Counterculture Cook. Clarkson Potter Publishers, NY, 2017, 306 pp., ISBN 978-0307718280, $27.00.

Volume 13, Issue 2
Stephen Chaikind ^(a1)
DOI: https://doi.org/10.1017/jwe.2018.25

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