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ELIZABETH GABAY: Rosé: Understanding the Pink Wine Revolution. Infinite Ideas, Oxford, United Kingdom, 2018, 334 pp., ISBN 978-1-906821-93-7, $39.95.

Published online by Cambridge University Press:  21 December 2018

Jacob R. Straus*
Affiliation:
University of Maryland Baltimore County, Shady Grove

Abstract

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Type
Book Reviews
Copyright
Copyright © American Association of Wine Economists 2018 

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References

Lecocq, S., and Visser, M. (2006). What determines wine prices: Objective vs. sensory characteristics. Journal of Wine Economics, 1(1), 4256.Google Scholar
Orth, U. R., and Crouch, R. C. (2014). Is beauty in the aisles of the retailer? Package processing in visually complex contexts. Journal of Retailing, 90(4), 524537.Google Scholar