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Salinity Effects on Brood Maturationo of the Mysid Crustacean Mesopodopsis Slabberi

Published online by Cambridge University Press:  11 May 2009

J.G. Greenwood
Affiliation:
Department of Biological Sciences, Plymouth Polytechnic, Drake Circus, Plymouth, PL4 8AA
M.B. Jones
Affiliation:
Department of Biological Sciences, Plymouth Polytechnic, Drake Circus, Plymouth, PL4 8AA
J. Greenwood
Affiliation:
Zoology Department, University of Queensland, St Lucia, Brisbane, Australia 4067

Extract

Surprisingly little is known about the influence of salinity on embryo development in crustaceans despite its obvious potential importance to species which breed in inshore estuarine waters. Evidence from the literature is that embryo salinity tolerance may differ from that of later stages in the life history (e.g. Kelley & Burbanck, 1976; Rosenberg & Costlow, 1979; Hartnoll & Paul, 1982; Jones & Simons, 1982; Wear et al., 1986) and such differences may impose restrictions on distribution. Wittmann (1984) referring to mysids, emphasised that an understanding of incubation period and factors influencing it "appears to be a key factor for the understanding of variations in the length and timing of the breeding season, age of maturity, frequency of broods, numbers of young per brood, egg size, and adult body size".

Type
Research Article
Copyright
Copyright © Marine Biological Association of the United Kingdom 1989

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