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Larval and Early Post-Larval Development of Arctica Islandica

Published online by Cambridge University Press:  11 May 2009

R. A. Lutz
Affiliation:
Department of Oyster Culture, New Jersey Agricultural Experiment Station, Cook College, Rutgers University, New Brunswick, New Jersey 08903
R. Mann
Affiliation:
Woods Hole Oceanographic Institution, Woods Hole, Massachusetts 02543
J. G. Goodsell
Affiliation:
Department of Oyster Culture, New Jersey Agricultural Experiment Station, Cook College, Rutgers University, New Brunswick, New Jersey 08903
M. Castagna
Affiliation:
Virginia Institute of Marine Science, Wachapreague, Virginia 23480

Extract

Mature eggs were stripped from ripe adult specimens of Arctica islandica and exposed to a dilute solution of ammonium hydroxide for various lengths of time before addition of stripped sperm. Larval and early post-larval stages were cultured under experimental laboratory conditions using standard bivalve rearing techniques. Larval cultures were maintained at various controlled temperatures ranging from 8·5 to 14·5 °C. Minimum time to settlement was 32 days at a temperature of approximately 13 °C; at temperatures between 8·5 and 10·0 °C, settlement was not observed until approximately 55 days after fertilization. Larval growth rates were significantly faster at temperatures between 11·0 and 145 °C than at temperatures between 8°C. Morphometry of the larval shell and morphology of the larval hinge apparatus were independent of larval growth rates and experimental culture conditions.

Type
Research Article
Copyright
Copyright © Marine Biological Association of the United Kingdom 1982

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