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Distribution, diversity and abundance of epibenthic fauna in the North Sea

Published online by Cambridge University Press:  04 April 2001

Simon Jennings
Affiliation:
School of Biological Sciences, University of East Anglia, Norwich, NR4 7TJ Centre for Environment, Fisheries and Aquaculture Science, Lowestoft Laboratory, NR33 0HT
John Lancaster
Affiliation:
School of Biological Sciences, University of Wales, Swansea, SA2 8PP
Andrew Woolmer
Affiliation:
School of Biological Sciences, University of Wales, Swansea, SA2 8PP
John Cotter
Affiliation:
Centre for Environment, Fisheries and Aquaculture Science, Lowestoft Laboratory, NR33 0HT

Abstract

The assemblages of attached and freeliving epibenthic species in the North Sea are described, based on analysis of samples collected with a small beam trawl. Clustering of survey sites based on the presence or absence of attached species indicated that three regions had characteristic assemblages: the northern North Sea, the central North Sea from 55 to 57°N and the southern North Sea. Clustering of sites based on counts of free-living epibenthic species also revealed that the sites formed three major groups but these corresponded to regions in the north-east North Sea, the northern and western central North Sea and the southern and eastern central North Sea. Species which contributed most to the similarity within and dissimilarity between groups were identified. The environmental factors which best accounted for the grouping of sites were depth, winter temperature and the temperature difference between winter and summer for attached species and depth and the temperature difference between winter and summer for free-living species. The species richness of attached and free-living epibenthic species was higher in the central and northern North Sea than in the south. The number of abundant (Hill's N1) and very abundant (Hill's N2) free-living species also increased from south to north.

Type
Research Article
Copyright
© 1999 Marine Biological Association of the United Kingdom

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