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Age, growth and mortality of anchovy Engraulis encrasicolus in the south-eastern region of the Black Sea during the 2010–2011 fishing season

Published online by Cambridge University Press:  02 July 2013

N. Erdoğan Sağlam  and
C. Sağlam
N. Erdoğan Sağlam*
Affiliation:
Ordu University, Fatsa Faculty of Marine Sciences, Fatsa/Ordu, 52400-Turkey
C. Sağlam
Affiliation:
Ordu University, Fatsa Faculty of Marine Sciences, Fatsa/Ordu, 52400-Turkey
*
Correspondence should be addressed to: N. Erdoğan SağlamOrdu UniversityFatsa Faculty of Marine Sciences, Fatsa/Ordu, 52400-Turkey email: [email protected]
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Abstract

In this research age composition, sex-ratio, growth, survival, mortality and exploitation rates were determined in the south-eastern Black Sea region of Turkey during the 2010–2011 fishing season. Anchovy in the age group 2 was the most abundant (64.06%), followed by age groups 1 (33.12%), 3 (1.80%) and 0 (1.02%). Mean length and weight of the total sample, males and females, were 11.63 ± 0.02 cm, 9.98 ± 0.04 g; 11.39 ± 0.03 cm, 9.40 ± 0.07 g; and 11.98 ± 0.02 cm, 10.73 ± 0.05 g, respectively. The mean condition factor was CF = 0.63 and the sex composition was 61.27% female, 34.40% male and 4.33% unidentified. Equations describing the relationship between length and weight, age and length, and age and weight were derived as W = 0.011 × L2.742, L(t) = 16.368*(1–e−0.425*(t +1.35)) and W(t) = 23.516*(1 –e–0.425*(t+1.35))2,747, respectively. The survival (S), instantaneous total mortality (Z), annual mortality (A), natural mortality (M) and fishing mortality (F) rates were found to be S = 5.8%, Z = 2.84 yr–1,, A = 94.2%, M = 0.66 yr−1, and F = 2.18 yr–1, respectively. The exploitation rate was calculated as 0.77, which is higher than the optimum exploitation level.

Keywords

European anchovyEngraulis encrasicolussouth-eastern Black Seapopulation parameters
Type
Research Article
Information
Journal of the Marine Biological Association of the United Kingdom , Volume 93 , Issue 8 , December 2013 , pp. 2247 - 2255
Copyright
Copyright © Marine Biological Association of the United Kingdom 2013 

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