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The Nineteenth Maudsley Lecture: A Revaluation of Psychiatry

Published online by Cambridge University Press:  08 February 2018

D. K. Henderson
D. K. Henderson*
Affiliation:
Edinburgh University, and Royal Edinburgh Hospital for Mental Disorders
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Extract

I am deeply conscious of the high honour which has been bestowed on me in having been granted the privilege of delivering this year's Maudsley Lecture. It is an honour which I value very highly, and I trust that the subject I have chosen for your consideration may prove in some degree worthy of the occasion.

Type
Part I.—Original Articles
Information
Journal of Mental Science , Volume 85 , Issue 354 , January 1939 , pp. 1 - 21
Copyright
Copyright © Royal College of Psychiatrists, 1939 

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References

References.

Campbell, C. M.—“The Diet of Psyche,” Journ. Amer. Dietetic Assoc., 1937, xii, p. 6.Google Scholar
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Whytt, Robert.—Memoir by Sellar, W., Trans. Roy. Soc. Edin., xxiii, Part 2.Google Scholar
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