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Eelworm Disease of Potatoes caused by Tylenchus dipsaci

Published online by Cambridge University Press:  05 June 2009

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Extract

In December, 1922, Sir John Russell called the writer's attention to some diseased potatoes which had been sent to the Rothamsted Experimental Station. Dr. W. B. Brierley, Head of the Mycology Laboratory, had examined them and had failed to find evidence of fungal attack though the diseased areas bore a superficial resemblance to the appearances presented by “blight” affected potatoes due to Phytophthora infestans. He had, however, found numerous eelworms in the diseased tissues and because of this the writer was asked to examine the material.

Type
Research Article
Information
Journal of Helminthology , Volume 1 , Issue 5 , December 1923 , pp. 197 - 204
Copyright
Copyright © Cambridge University Press 1923

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References

Goodey, T., 1923.—“Quiescence and Reviviscence in Nematodes with special reference to Tylenchus tritici and Tylenchus dipsaci.” Jour of Helminthology, I., pp. 47–52.CrossRefGoogle Scholar
Goodey, T.. 1923a.—“A Review of the Plant Parasitic Members of the genus Aphelenchus.” Jour. of Helminthology, I., pp. 143–156.CrossRefGoogle Scholar
Kühn, J., 1888.—“Die Wurmfäule, eine neue Erkrankungsform der Kartoffel”. Zeitschr. f. Spiritusindustrie, Nr. 44, p. 335.Google Scholar
Ritzema-Bos, J., 1892.—“ĽAnguillule de la Tige et les Maladies des Plantes, etc.” Archives du Musée Teyler, Sr. II., Nr. 3, pp. 575–588.Google Scholar