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A comparison of Toxocara canis embryonation under controlled conditions in soil and hair

Published online by Cambridge University Press:  16 February 2012

J. Devoy Keegan  and
C.V. Holland
J. Devoy Keegan*
Affiliation:
Parasitology Research Group, Department of Zoology, University of Dublin, Trinity College, Dublin 2, Ireland
C.V. Holland
Affiliation:
Parasitology Research Group, Department of Zoology, University of Dublin, Trinity College, Dublin 2, Ireland
*
* Fax: +353 (0)1 6778094, E-mail: [email protected]
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Abstract

Toxocara spp. eggs require a period of time under appropriate environmental conditions to become infective to definitive and paratenic hosts. Temperature and humidity are important factors known to affect the levels of development in soil. We aimed to investigate whether the eggs of T. canis could embryonate in dog hair under controlled conditions of temperature and humidity and, if so, to what degree. No previous work had been carried out on embryonation in hair under controlled conditions. Soil samples exposed to the same conditions as the hair samples were considered a suitable comparison in order to investigate differing levels of development. Development at two temperatures (10°C and 20°C) and the addition of water to samples was investigated over a period of 8 weeks. Importantly, we demonstrated that unembryonated T. canis eggs are capable of development in hair under controlled conditions. The rate of development is lower than that observed in soil, but remains biologically significant in terms of the overall numbers of potentially infective embryonated eggs present. Temperature is responsible for the rate of embryonation while moisture is essential for encouraging development and maintaining egg viability in general. In light of these findings the transmission of Toxocara spp. as a result of direct contact with well-cared-for owned dogs seems unlikely, but should not be ignored.

Type
Research Papers
Information
Journal of Helminthology , Volume 87 , Issue 1 , March 2013 , pp. 78 - 84
Copyright
Copyright © Cambridge University Press 2012

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