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Il libro bianco della compagnia dei Covoni. Edited by Armando Sapori and with a Study by Giulio Mandich. Milano: published by Istituto Editoriale Eisalpino for Direzione degli “Studi Medieval,”1970. Pp. ccxxiii, 381. Lire 35,000.

Published online by Cambridge University Press:  11 May 2010

Pierluigi Profumieri
Affiliation:
University of Connecticut

Abstract

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Type
Reviews of Books
Copyright
Copyright © The Economic History Association 1972

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