Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by Crossref.
Green, Margaret L.
1977.
Milk coagulants.
Journal of Dairy Research,
Vol. 44,
Issue. 1,
p.
159.
Gregorio, Francesco Di
Sisto, Raffaello
and
Morisi, Franco
1979.
Biospecific chromatography of chymosin on quinonated Sepharose and its application to enzyme content determination in rennets.
Journal of Dairy Research,
Vol. 46,
Issue. 4,
p.
673.
Righetti, Pier Giorgio
Tudor, Gabriela
and
Ek, Kristina
1981.
Isoelectric points and molecular weights of proteins.
Journal of Chromatography A,
Vol. 220,
Issue. 2,
p.
115.
Righetti, Pier Giorgio
and
Bosisio, Adriana Bianchi
1981.
Applications of isoelectric focusing to the analysis of plant and food proteins.
ELECTROPHORESIS,
Vol. 2,
Issue. 2,
p.
65.
Collin, Jean-Claude
de Retta, Graciela Muset
and
Martin, Patrice
1982.
Immunological identification of milk-clotting enzymes.
Journal of Dairy Research,
Vol. 49,
Issue. 2,
p.
221.
Martin, Patrice
Trieu-Cuot, Patrick
Corre, Christian
and
Ribadeau^Dumas, Bruno
1982.
Study of the heterogeneity of bovine pepsin A by pseudo isoelectric focusing.
Biochimie,
Vol. 64,
Issue. 1,
p.
55.
1983.
Isoelectric Focusing: Theory, Methodology and Applications.
Vol. 11,
Issue. ,
p.
356.
Kinzkofer, Angelika
and
Radola, Bertold J.
1983.
Fast and high resolution enzyme visualization in ultrathinlayer isoelectric focusing.
ELECTROPHORESIS,
Vol. 4,
Issue. 6,
p.
408.
Martin, Patrice
1984.
Hydrolysis of the synthetic chromophoric hexapeptide Leu-Ser-Phe(NO2)-Nle-Ala-Leu-OMe catalyzed by bovine pepsin A.
Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology,
Vol. 791,
Issue. 1,
p.
28.
McMahon, Donald J.
and
Brown, Rodney J.
1985.
Effects of Enzyme Type on Milk Coagulation.
Journal of Dairy Science,
Vol. 68,
Issue. 3,
p.
628.
Kaiser, Klaus-Peter
and
Krause, Ingolf
1985.
Analytik von Proteinen in Lebensmitteln mit elektrophoretischen und chromatographischen Verfahren.
Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung,
Vol. 180,
Issue. 3,
p.
181.
Kujat, Richard
1987.
Rehydratable ultrasensitive cellulose acetate substrate films for protease detection in ultrathin‐layer isoelectric focusing not interfering with subsequent silver staining of focused proteins in the gel.
ELECTROPHORESIS,
Vol. 8,
Issue. 6,
p.
298.
Rauch, Pavel
Beránková, Eva
Valentová, Olga
Sajdok, Jiří
and
Káš, Jan
1988.
High-performance anion-exchange chromatography of rennet enzymes.
Journal of Chromatography A,
Vol. 438,
Issue. ,
p.
451.
Righetti, Pier Giorgio
Chiari, Marcella
Pranav K., Sinha
and
Santaniello, Enzo
1988.
Focusing of pepsin in strongly acidic immunobilized pH gradients.
Journal of Biochemical and Biophysical Methods,
Vol. 16,
Issue. 2-3,
p.
185.
Kleinert, Th.
Lange, I.
Rösicke, B.
Honig, A.
and
Schleusener, R.
1988.
Characterization and preparation of chymosin from calf rennet samples by means of isoelectric focusing.
Acta Biotechnologica,
Vol. 8,
Issue. 4,
p.
367.
WYNNE, M.G.
and
YADA, R.Y.
1991.
ISOLATION OF MUCOR MIEHEI AND M. PUSILLUS ASPARTIC PROTEINASES FROM PARTIALLY PURIFIED SOURCES USING PREPARATIVE ISOELECTRIC FOCUSING.
Journal of Food Biochemistry,
Vol. 15,
Issue. 5,
p.
347.
Smith, J.L.
and
Yada, R.Y.
1991.
Characterization of Two Aspartyl Proteinases from a Commercial Fungal (Mucor miehei) Rennet.
Canadian Institute of Food Science and Technology Journal,
Vol. 24,
Issue. 1-2,
p.
48.
Kumar, A.
Grover, S.
Sharma, J.
and
Batish, V. K.
2010.
Chymosin and other milk coagulants: sources and biotechnological interventions.
Critical Reviews in Biotechnology,
Vol. 30,
Issue. 4,
p.
243.