Hostname: page-component-586b7cd67f-t7fkt Total loading time: 0 Render date: 2024-11-27T01:53:57.021Z Has data issue: false hasContentIssue false

Transport of purine bases by Streptococcus lactis

Published online by Cambridge University Press:  01 June 2009

Alan J. Hillier
Affiliation:
Russell Grimwade School of Biochemistry, University of Melbourne, Parkville, Victoria 3052, Australia
Garry H. Rice
Affiliation:
Russell Grimwade School of Biochemistry, University of Melbourne, Parkville, Victoria 3052, Australia
G. Richard Jago
Affiliation:
Dairy Research Laboratory, Division of Food Research, CSIRO, Highett, Victoria 3190, Australia

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Short Communications
Copyright
Copyright © Proprietors of Journal of Dairy Research 1978

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Anderson, A. W. & Elliker, P. R. (1953 a). Journal of Dairy Science 36, 161.Google Scholar
Anderson, A. W. & Elliker, P. R. (1953 b). Journal of Dairy Science 36, 608.Google Scholar
Britten, R. J., Roberts, R. B. & French, E. F. (1955). Proceedings of the National Academy of Sciences of the United States of America 41, 863.CrossRefGoogle Scholar
Brockman, R. W., Debavadi, C. S., Stutts, P. & Hutchison, D. J. (1961). Journal of Biological Chemistry 236, 1471.Google Scholar
Brockman, R. W., Sparks, C., Hutchison, D. J. & Skipper, H. E. (1959). Cancer Research 19, 177.Google Scholar
Dahiya, R. S. & Speck, M. L. (1964). Journal of Dairy Science 47, 374.Google Scholar
Guirard, B. M., Snell, E. E. & Williams, R. J. (1946). Archives of Biochemistry 9, 361.Google Scholar
Hillier, A. J. & Jago, G. R. (1978). Journal of Dairy Research 45, In press.Google Scholar
Hochstadt-Ozer, J. & Stadtman, E. R. (1971 a). Journal of Biological Chemistry 246, 5294Google Scholar
Hochstadt-Ozer, J. & Stadtman, E. R. (1971 b). Journal of Biological Chemistry 246, 5304.CrossRefGoogle Scholar
Hochstadt-Ozer, J. & Stadtman, E. R. (1971 c). Journal of Biological Chemistry 246, 5312.Google Scholar
Koburger, J. A., Speck, M. L. & Aurand, L. W. (1963). Journal of Bacteriology 85, 1051.CrossRefGoogle Scholar
Kothari, S. L. & Nambudripad, V. K. N. (1973). Journal of Dairy Science 56, 423.CrossRefGoogle Scholar
Neuhard, J., Randerath, E. & Randerath, K. (1965) Analytical Biochemistry 13, 211.Google Scholar
Niven, C. F. Jr (1944). Journal of Bacteriology 47, 343.CrossRefGoogle Scholar
Rice, G. H., Stewart, F. H. C., Hillier, A. J. & Jago, G. R. (1978). Journal of Dairy Research 45, 93.Google Scholar
Zimmerman, E. F. & Magasanik, B. (1964). Journal of Biological Chemistry 239, 293.CrossRefGoogle Scholar