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Section D. The Nutritional value of milk and milk products

Published online by Cambridge University Press:  01 June 2009

S. K. Kon
S. K. Kon
Affiliation:
National Institute for Research in Dairying, University of Reading
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Type
Biennial Reviews of the Progress of Dairy Science
Information
Journal of Dairy Research , Volume 9 , Issue 2 , May 1938 , pp. 242 - 262
Copyright
Copyright © Proprietors of Journal of Dairy Research 1938

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