Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Balch, C. C.
1958.
Observations on the act of eating in cattle.
British Journal of Nutrition,
Vol. 12,
Issue. 3,
p.
330.
Corbett, J. L.
Gwynn, P. E.
Walker, D.
and
Aitken, J. N.
1958.
STUDIES ON THE EXTENSION OF THE GRAZING SEASON.
Grass and Forage Science,
Vol. 13,
Issue. 2,
p.
137.
Campling, R. C.
MacLusky, D. S.
and
Holmes, W.
1958.
Studies in grazing management. VI. The influence of free- and strip-grazing and of nitrogenous fertilizers on production from dairy cows.
The Journal of Agricultural Science,
Vol. 51,
Issue. 1,
p.
62.
Arnold, G. W.
and
Holmes, W.
1958.
Studies in grazing management. VII. The influence of strip grazing versus controlled free grazing on milk yield, milk composition, and pasture utilization.
The Journal of Agricultural Science,
Vol. 51,
Issue. 2,
p.
248.
Emery, R.S.
Smith, C.K.
and
Lewis, T.R.
1958.
Effect of Hay-Concentrate Ratio on Rumen Fill as Measured by an Antipyrine Dilution Technique.
Journal of Dairy Science,
Vol. 41,
Issue. 5,
p.
647.
Balch, C. C.
1959.
Structure of the ruminant stomach and the movement of its contents.
Proceedings of the Nutrition Society,
Vol. 18,
Issue. 2,
p.
97.
WILSON, P. N.
and
OSBOURN, D. F.
1960.
COMPENSATORY GROWTH AFTER UNDERNUTRITION IN MAMMALS AND BIRDS.
Biological Reviews,
Vol. 35,
Issue. 3,
p.
324.
WILSON, P. N.
and
OSBOURN, D. F.
1960.
COMPENSATORY GROWTH AFTER UNDERNUTRITION IN MAMMALS AND BIRDS.
Biological Reviews,
Vol. 35,
Issue. 3,
p.
324.
Campling, R. C.
and
Balch, C. C.
1961.
Factors affecting the voluntary intake of food by cows.
British Journal of Nutrition,
Vol. 15,
Issue. 4,
p.
523.
Kay, R. N. B.
and
Hobson, P. N.
1963.
Section A. Physiology. Part 1. The Physiology of the rumen. Part 2. Rumen microbiology.
Journal of Dairy Research,
Vol. 30,
Issue. 2,
p.
261.
Dobson, A.
and
McDonald, I.
1963.
Changes in Composition of the Saliva of Sheep on Feeding Heavily Fertilized Grass.
Research in Veterinary Science,
Vol. 4,
Issue. 2,
p.
247.
Lawrence, T. L. J.
and
Pearce, J.
1964.
Some effects of wintering yearling beef cattle on different planes of nutrition: I. Live-weight gain, food consumption and body measurement changes during the winter period and the subsequent grazing period.
The Journal of Agricultural Science,
Vol. 63,
Issue. 1,
p.
5.
Bath, D.L.
Ronning, Magnar
Lofgreen, G.P.
and
Meyer, J.H.
1966.
Influence of Variations in Ruminal Contents upon Estimates of Body Weight Change of Dairy Cattle during Restricted Feeding.
Journal of Dairy Science,
Vol. 49,
Issue. 7,
p.
830.
1966.
The Rumen and its Microbes.
p.
466.
Reid, C. S. W.
Bailey, R. W.
and
Glenday, A. C.
1967.
Quantitative studies of ruminant digestion.
New Zealand Journal of Agricultural Research,
Vol. 10,
Issue. 1,
p.
1.
HILL, K.J.
1968.
Intensive Livestock Farming.
p.
434.
Warner, A. C. I.
and
Stacy, B. D.
1968.
The fate of water in the rumen.
British Journal of Nutrition,
Vol. 22,
Issue. 3,
p.
389.
Naga, M. A.
and
el-Shazly, K.
1969.
Activities of rumen micro-organisms in water buffalo (Bos bubalusL.) and in Zebu cattle.
Journal of Dairy Research,
Vol. 36,
Issue. 1,
p.
1.
Wilkinson, J. M.
and
Cumberland, P. H.
1970.
GRAZING BEHAVIOUR AND WEIGHT CHANGES IN CALVES TURNED OUT TO PASTURE.
Grass and Forage Science,
Vol. 25,
Issue. 3,
p.
214.
Bailey, P. J.
Morgan/sc>, J. H. L.
and
Bishop, A. H.
1972.
SUPPLEMENTARY FEEDING OF BEEF CATTLE IN THE HIGH RAINFALL ZONE OF SOUTHERN AUSTRALIA.
Australian Veterinary Journal,
Vol. 48,
Issue. 5,
p.
304.