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346. Measurements of the rate of change of temperature in high temperature-short time pasteurization plant

Published online by Cambridge University Press:  01 June 2009

F. Steghart
Affiliation:
Tinsley (Industrial Instruments) Ltd., London

Extract

It has recently been claimed that in modern high temperature-short time pasteurization plant fluctuations in temperature of the order of 1° F./sec. are unusual and probably artefacts, and that an instantaneous drop is certainly fictitious.

It has, nevertheless, been shown that such rapid drops in temperature do in fact occur frequently in high temperature-short time plants of the type investigated. The plant investigated was not of the latest design incorporating devices for speeding up the control by injecting steam directly into the hot-water pipe.

Temperature changes of the order of those in question were first observed by Mattick & Hiscox(1) of the National Institute for Research in Dairying, who carried out tests on pasteurization plant using a small mirror galvanometer with a very short time constant. The maximum rates of change were, however, not observed.

Type
Original Articles
Copyright
Copyright © Proprietors of Journal of Dairy Research 1947

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References

REFERENCES

(1)Mattick, A. T. R. & Hiscox, E. R. (1942). Private communication.Google Scholar
(2)Hall, J. A. (1945). J. Dairy Res. 14, 1.CrossRefGoogle Scholar