Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-22T19:37:55.789Z Has data issue: false hasContentIssue false
  • English
  • Français

The Future Control of Food. A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security. Edited by Geoff Tansey & Tasmin Rajotte. Pp. 266. (Earthscan, London, 2008.) £19.99, ISBN 978-1-84407-429-7, paperback.

Review products

The Future Control of Food. A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security. Edited by Geoff Tansey & Tasmin Rajotte. Pp. 266. (Earthscan, London, 2008.) £19.99, ISBN 978-1-84407-429-7, paperback.

Published online by Cambridge University Press:  30 November 2009

Marisa L. Wilson
Marisa L. Wilson
Affiliation:
Department of Food Production, University of the West Indies, Trinidad
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Book Review
Information
Journal of Biosocial Science , Volume 42 , Issue 1 , January 2010 , pp. 141 - 142
Copyright
Copyright © Cambridge University Press 2009

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)