Hostname: page-component-78c5997874-xbtfd Total loading time: 0 Render date: 2024-11-19T09:27:46.336Z Has data issue: false hasContentIssue false

Indulgence and Abundance as Asian Peasant Values: A Bengali Case in Point

Published online by Cambridge University Press:  23 March 2011

Get access

Abstract

The author questions the assumptions of an “Asian school of scarcity and risk,” of which James C. Scott is the principal exponent, using Bengali peasant history as a case in point. He argues that it is more likely that the subsistence traditions of Bengal derive from locally generated values of abundance and indulgence than from a universal “moral economy” and suggests that detailed accounts of subsistence traditions in other parts of Asia will confound attempts to prove that European experience is a reliable guide to Asian practices.

Type
Articles: Peasant Strategies in Asian Societies: Moral and Rational Economic Approaches—A Symposium
Copyright
Copyright © Association for Asian Studies, Inc. 1983

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

List of References

Bardhan, Pranab, and Ashok, Rudra. 1980. “Types of Labour Attachment in Agriculture, Results of a Survey in West Bengal, 1979.” Economic and Political Weekly 15, 35: 1477–84.Google Scholar
Basu, Tara Krisna. 1962. The Bengal Peasant from Time to Time. Calcutta: Statistical Publishing Society.Google Scholar
Beliappa, Jayanthi, and Meena, Kaushik. Forthcoming. “The Food of Well-Being.” In South Asian Political Economy: Nutrition and Well-Being, ed. by Nicholas, Ralph W. and Das, Veena. Berkeley: University of California Press, and Delhi: Oxford University Press.Google Scholar
Bhattācārýy¯a, Tīrthanāth, ed. N.d. Brihat Laks¯mīcaritra. Calcutta: Oriental Library.Google Scholar
Bogue, Donald J. 1969. Principles of Demography. New York: John Wiley and Sons.Google Scholar
Davis, Marvin G. 1975. “Rank and Rivalry in Rural West Bengal.” Ph.D. dissertation, University of Chicago.Google Scholar
Davis, Marvin G. 1976. “The Politics of Family Life in Rural West Bengal.” Ethnology 15: 189200.CrossRefGoogle Scholar
Ganguli, Biren. 1938. Trends of Agriculture and Population in the Ganges Valley. London: Methuen.Google Scholar
Greenough, Paul R. 1980. “Indian Famines and Peasant Victims: The Case of Bengal in 1943–44.” Modern Asian Studies 14: 205–35.CrossRefGoogle ScholarPubMed
Greenough, Paul R. 1982. Prosperity and Misery in Modern Bengal: The Famine of 1943–1944. New York: Oxford University Press.Google Scholar
Gupta, M. N. 1940. Land System of Bengal. Calcutta: University of Calcutta.Google Scholar
Hanks, Lucien M. 1972. Rice and Man. Chicago: Aldine/Atherton.CrossRefGoogle Scholar
Hunter, William W. 1875. Statistical Account of Bengal. 20 vols. London: Truebner. Reprint ed. 1974, Delhi: D.K. Publishing House.Google Scholar
Inden, Ronald B., and Nicholas, Ralph W.. 1977. Kinship in Bengali Culture. Chicago: University of Chicago Press.Google Scholar
Khanār, Vacan. 1970(?) Rev. ed. by D. Mitra for West Bengal Development Commissioner. Calcutta: Indian Press.Google Scholar
Khare, R. S. 1976a. Culture and Reality: Essays on the Hindu System of Managing Foods. Simla: Indian Institute of Advanced Study.Google Scholar
Khare, R. S. 1976b. The Hindu Hearth and Home. New Delhi: Vikas Publishing.Google Scholar
Kling, Blair. 1966. The Blue Mutiny: Indigo Disturbances in Bengal, 1859–62. Philadelphia: University of Pennsylvania.CrossRefGoogle Scholar
Lipton, Michael. 1969. “The Theory of the Optimising Peasant.” Journal of Development Studies 4: 327–51.Google Scholar
Mahtab, Pronoy Chand. 1973. “The Rajas and Nawabs of Bengal, 1911–19.” Ph.D. dissertation, University of London.Google Scholar
Majumdar, G. P., and Bannerji, S. C., eds. 1960. Krsi-Parāsara. Calcutta: Asiatic Society (Bibliotheca Indica, no. 285).Google Scholar
Nanavati Papers. (National Archives of India). 19441945. Memoranda and oral proceedings before the famine commission (mss). New Delhi.Google Scholar
Popkin, Samuel I. 1979. The Rational Peasant: The Political Economy of Rural Society in Vietnam. Berkeley: University of California Press.CrossRefGoogle Scholar
Raynal, Abbé Guillaume. 1798. A Philosophical and Political History of the Settlements and Trade of the Europeans in the East and West Indies. trans, by Justamond, J.. 2nd ed., London. Reprint ed., New York: Negro Universities Press, 1969.Google Scholar
Rudra, Ashok. 1975. “Loans as a Part of Agrarian Relations. Some Results of a Preliminary Survey in West Bengal.” Economic and Political Weekly 10: 1049–53.Google Scholar
Scott, James C. 1976. The Moral Economy of the Peasant: Rebellion and Subsistence in Southeast Asia. New Haven, Conn.: Yale University Press.Google Scholar
Thompson, E. P. 1971. “The Moral Economy of the English Crowd in the Eighteenth Century.” Past and Present 50: 76136.CrossRefGoogle Scholar
United Nations. 1962, 1966, 1975, 1979. Demographic Yearbook. New York: Department of International Economic and Social Affairs.Google Scholar
United Nations. 1973. Determinants and Consequences of Population Trends. New York: Department of International Economic and Social Affairs.Google Scholar
Van Schendel, W. 1981. Peasant Mobility: The Odds of Life in Rural Bangladesh. Assen: Van Gorcum.Google Scholar
Véron, Jacques. 1980. “La Mortalité en Asie méridionale et orientale.” Population (Paris) 35: 137–65.Google Scholar
Waheeduzzaman, A. M. 1969. “Land Resumption in Bengal (1819–1846).” Ph.D. dissertation, University of London.Google Scholar