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The Food of China. By E. N. Anderson. New Haven: Yale University Press, 1988. xvi, 263 pp. $23.50.

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The Food of China. By E. N. Anderson. New Haven: Yale University Press, 1988. xvi, 263 pp. $23.50.

Published online by Cambridge University Press:  23 March 2011

Lillian M. Li
Lillian M. Li
Affiliation:
Swarthmore College
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Type
Book Reviews—China and Inner Asia
Information
The Journal of Asian Studies , Volume 48 , Issue 2 , May 1989 , pp. 346 - 348
Copyright
Copyright © The Association for Asian Studies, Inc. 1989

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