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Paul F. Bradshaw and Maxwell E. Johnson, The Origins of Feasts, Fasts and Seasons in Early Christianity, Alcuin Club Collections 86 (London: SPCK; Collegeville, MN: Liturgical Press, 2011), pp. 192 and 256. ISBN 978-0-281-06054-2 and 978-0-8146-6244-1 (pbk).

Published online by Cambridge University Press:  25 February 2013

Todd Dennis Oswald*
Affiliation:
Graduate Theological Union, Berkeley

Abstract

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Type
Book Review
Copyright
Copyright © The Journal of Anglican Studies Trust 2013 

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