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The rates of nitrification of peat soils in British Guiana
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- 27 March 2009, pp. 377-382
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Loss of nitrogen gas from water-logged soils
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- 27 March 2009, pp. 129-132
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The effect of rate of wetting on water uptake and cohesion of soil crumbs
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- 27 March 2009, pp. 249-253
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The vascular supply of the skin of Ayrshire calves and embryos
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- 27 March 2009, pp. 1-4
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Ruminal ammonia formation in relation to the protein requirement of sheep: I. Duodenal administration and heat processing as factors influencing fate of casein supplements
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- 27 March 2009, pp. 254-262
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The influence of winter nutritional depressions on the growth, reproduction and production of cattle
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- 27 March 2009, pp. 5-66
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Further studies on the fattening value of grass silage and on the effect of the dry-matter percentage of the diet on dry-matter intake in ruminants
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- 27 March 2009, pp. 383-393
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The presence of root-inhibiting substances in cow urine and the cause of urine burn
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- 27 March 2009, pp. 133-139
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Studies on the oxalate contents of the leaves of certain varieties of Beta vulgaris
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- 27 March 2009, pp. 394-399
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Ruminal ammonia formation in relation to the protein requirement of sheep: II. Comparison of casein and herring-meal supplements
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- 27 March 2009, pp. 263-269
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Growth analysis of the domestic fowl II. Effect of plane of nutrition on carcass composition
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- 27 March 2009, pp. 67-85
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The composition and nutritive value of hay grown in the east of Scotland and the influence of late applications of nitrogenous fertilizers
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- 27 March 2009, pp. 140-151
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Observations on the development of the fleece and follicle population in Suffolk sheep
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- 27 March 2009, pp. 86-99
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Ruminal ammonia formation in relation to the protein requirement of sheep: III. Ruminal ammonia formation with various diets
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- 27 March 2009, pp. 270-273
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The influence of nitrogen, phosphate and potash on the secretion of nectar. Part I
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- 27 March 2009, pp. 400-407
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Studies on the estimation and decomposition of amino sugars in soil
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- 27 March 2009, pp. 152-159
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The influence of nitrogen, phosphate and potash on the secretion of nectar. part II
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- 27 March 2009, pp. 408-419
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Species and breed differences in the thermal reaction mechanism
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- 27 March 2009, pp. 160-164
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The seasonality of milk sales in England and Wales from 1936–7 to 1951–2
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- 27 March 2009, pp. 274-287
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Nutrition of the bacon pig XVII. The nutritive value of condensed fish solubles
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- 27 March 2009, pp. 100-120
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