Hostname: page-component-586b7cd67f-t7czq Total loading time: 0 Render date: 2024-11-29T10:19:07.281Z Has data issue: false hasContentIssue false
  • English
  • Français

Variation in cold tolerance in F6 durum wheat [Triticum turgidum (L.) Tell. convar. durum (Desf.) Mackey] RILs and the relationships of cold tolerance with some quality parameters and genetic markers

Published online by Cambridge University Press:  30 March 2020

Belgin Göçmen Taşkın ,
Özlem Özbek Open the ORCID record for Özlem Özbek [Opens in a new window] ,
Sibel Keskin Şan ,
Vehbi Eser ,
Miloudi Mikael Nachit  and
Zeki Kaya
Belgin Göçmen Taşkın*
Affiliation:
Faculty of Science, Department of Biology, Muğla Sıtkı Koçman University, 48100 Muğla, Turkey Department of Biology, Middle East Technical University, Ankara06531, Turkey
Özlem Özbek*
Affiliation:
Faculty of Art and Sciences, Department of Biology, Hitit University, Çorum, Turkey
Sibel Keskin Şan
Affiliation:
Ministry of Agricultural and Rural Affairs, General Directorate of Agricultural Research, P.O. Box 78, Yenimahalle, Ankara, Turkey
Vehbi Eser
Affiliation:
Ministry of Agricultural and Rural Affairs, General Directorate of Agricultural Research, P.O. Box 78, Yenimahalle, Ankara, Turkey
Miloudi Mikael Nachit
Affiliation:
Biodiversity and Integrated Gene Management Program, International Center for Agricultural Research in the Dry Areas, Rabat, Morocco
Zeki Kaya
Affiliation:
Department of Biology, Middle East Technical University, Ankara06531, Turkey
*
Authors for correspondence: Belgin Göçmen Taşkın, E-mail: [email protected]; Özlem Özbek, E-mail: [email protected]
Authors for correspondence: Belgin Göçmen Taşkın, E-mail: [email protected]; Özlem Özbek, E-mail: [email protected]
Get access Rights & Permissions [Opens in a new window]

Abstract

Low temperature is one of the critical factors for determining agricultural production. Therefore, the main objective was to develop the durum wheat lines, which are tolerant to cold particularly in Central Anatolia. The recombinant inbred lines (RILs) (141) derived from F6 progeny of durum wheat, developed from Kunduru-1149 (female parent) and Cham-1 (male parent) cross, were characterized in terms of their cold tolerance both in the field and under controlled (in growth chamber) conditions. A 0–9 scale was used for the visual evaluation of cold damage under field conditions, and a quantitative measure of photochemical efficiency (Fv/Fm = variable fluorescence/maximum fluorescence) method was used for the evaluation of cold damage under controlled conditions. Seventeen RILs displayed the scores within the range of 1–2.5 in 0–9 scale evaluation, while 41 RILs showed the scores equal to or higher than 0.70 approaching to optimal (~0.83) in Fv/Fm evaluation. Some quality parameters tested and some gliadin fragments and random amplified polymorphic DNA loci showed meaningful correlations with the data of 0–9 scale and Fv/Fm ratios from lower to the medium level. The RILs considered as cold resistant; might have the potential to be used as parental lines to develop cold-resistant durum wheat varieties in the future durum wheat-breeding programmes.

Keywords

0–9 scalecold tolerancedurum wheatgenetic variationvariable fluorescence/maximum fluorescence (Fv/Fm)
Type
Crops and Soils Research Paper
Information
The Journal of Agricultural Science , Volume 158 , Issue 1-2 , March 2020 , pp. 47 - 56
Check for updates
Copyright
Copyright © Cambridge University Press 2020

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Akar, T, Francia, E, Tondelli, A, Rizza, F, Stanca, AM and Pecchioni, N (2009) Marker-assisted characterization of frost tolerance in barley (Hordeum vulgare L.). Plant Breeding 128, 381–386.CrossRefGoogle Scholar
Becker, WA (1992) Manual of Quantitative Genetics, 5th Edn. Pullman, WA: Academic Enterprises, p. 191.Google Scholar
Bushuk, W and Zillman, RR (1978) Wheat cultivar identification by gliadin electro-phoregrams I Apparatus, method, and nomenclature. Canadian Journal of Plant Science 58, 505–515.CrossRefGoogle Scholar
Černý, J, Prášil, I and Šašek, A (1990) Values of gliadin markers of frost hardiness in common wheat: correlations with frost hardiness tests. Genet a Šlecht 26, 83–89.Google Scholar
Cheghamirza, K, Zarei, L, Zebarjadi, AR and Honarmand, SJ (2017) A study of the association between ISSR and RAPD markers and some agronomic traits in barley using a multiple regression analysis. BioTechnologia 98, 33–40.CrossRefGoogle Scholar
Chen, Y, Carver, B, Wang, S, Cao, S and Yan, L (2010) Genetic regulation of developmental phases in winter wheat. Molecular Breeding 26, 573–582.CrossRefGoogle Scholar
Chipilski, R and Uhr, ZL (2014) Study of frost resistance of common winter wheat varieties. Trakia Journal of Sciences 2, 169–176.Google Scholar
Clement, JMAM and Van Hasselt, PR (1996) Chlorophyll fluorescence as a parameter for frost hardiness in winter wheat. A comparison with other hardiness parameters. Phyton (Horn, Austria) 36, 29–41.Google Scholar
Craven, M, Barnard, A and Labuschagne, MT (2007) The impact of cold temperatures during grain maturation on selected quality parameters of wheat. Journal of Science, Food and Agriculture 87, 1783–1793.CrossRefGoogle Scholar
Demmig, B and Björkman, O (1987) Photon yield of O2 evolution and chlorophyll fluorescence characteristics at 77 K among vascular plants of diverse origins. Planta 170, 489–504.Google Scholar
Falconer, DS (1989) Introduction to Quantitative Genetics. Harlow, Essex, England: Longman Scientific & Technical.Google Scholar
Feldman, M, Lupton, FGH and Miller, TE (1995) Wheats. In Smartt, J and Simmonds, NW (eds), Evolution of Crop Plants, 2nd Edn. London: Longman Scientific and Technical, pp. 184–192.Google Scholar
Fisker, SE, Rose, R and Haase, DL (1995) Chlorophyll fluorescence as a measure of cold hardiness and freezing stress in 1 + 1 Douglas-Fir seedlings. Forest Science 41, 564–575.Google Scholar
Ganeva, G, Korzun, V, Landjeva, S, Popova, Z and Christov, NK (2010) Genetic diversity assessment of Bulgarian durum wheat (Triticum durum Desf.) landraces and modern cultivars using microsatellite markers. Genetic Resources and Crop Evolution 57, 273–285.CrossRefGoogle Scholar
Ganeva, G, Petrova, T, Landjeva, S, Todorovska, E, Kolev, S, Galiba, G, Szira, F and Bálint, AF (2013) Frost tolerance in winter wheat cultivars: different effects of chromosome 5A and association with microsatellite alleles. Biologia Plantarum 57, 184–188.CrossRefGoogle Scholar
Göçmen, B (2001) Genetic Characterization of 150 F6-Inbred Durum Wheat Lines Derived from Kunduru-1149 × Cham-1 Cross Using Molecular Markers and Economically Important Traits (PhD thesis) Middle East Technical University, Ankara, Turkey. Available at https://tez.yok.gov.tr/UlusalTezMerkezi/giris.jsp.Google Scholar
Göçmen, B, Keskin, S, Kaya, Z and Taşkın, V (2003) Development of random amplified polymorphic DNA (RAPD) markers in 150 F6-inbred durum wheat (Triticum durum) lines derived from Kunduru-1149 × Cham-1. Israel Journal of Plant Sciences 51, 245–249.Google Scholar
Graybosch, RA, Peterson, CJ, Baenziger, PS and Shelton, DR (1995) Environmental modification of hard red winter wheat flour protein composition. Journal of Cereal Science 22, 45–51.CrossRefGoogle Scholar
Gupta, RB and Shepherd, KW (1988) Low-molecular weight glutenin subunits in wheat; their variation inheritance and association with bread-making quality. In Miller, TE and Koebner, RMD (eds), Proceedings of the 7th International Wheat Genetics Symposium, Institute of Plant Science Research (IPSR), Cambridge, UK, pp. 943–949.Google Scholar
Hayes, HK and Aamodt, OS (1927) Inheritance of winter hardiness and growth habit in crosses of ‘Marquis’ with ‘Minhardi’ and ‘Miturki’ wheats. Journal of Agricultural Research 35, 223–236.Google Scholar
Heidarvand, L and Amiri, RM (2010) What happens in plant molecular responses to cold stress? Acta Physiologiae Plantarum 32, 419–431.CrossRefGoogle Scholar
ICARDA (International Center for Agricultural Research in the Dry Areas) (2005) Turkey and ICARDA: Collaboration in Agricultural Research Since 1977. Ties that Bind, No. 23. Aleppo, Syria: ICARDA, vi+26 pp. En.Google Scholar
Kaya, Z and Temerit, A (1994) Genetic structure of marginally located Pinus nigra var. pallasiana Populations in Central Turkey. Silvae Genetica 43, 272–277.Google Scholar
Kaya, Z, Campbell, RK and Adams, WT (1989) Correlated responses of height increment and components of increment in 2-year-old Douglas-fir seedlings. Canadian Journal of Forest Research 19, 1124–1130.CrossRefGoogle Scholar
Kitajima, M and Butler, WL (1975) Quenching of chlorophyll fluorescence and primary photochemistry in chloroplasts by dibromothymoquinone. Biochimica et Biophysica Acta 376, 105–115.CrossRefGoogle ScholarPubMed
Li, Y, Wang, Q, Li, X, Xiao, X, Sun, F, Wang, C, Hu, W, Feng, Z, Chang, J, Chen, M, Wang, Y, Li, K, Yang, G and He, G (2012) Coexpression of the high molecular weight glutenin subunit 1A×1 and puroindoline improves dough mixing properties in durum wheat (Triticum turgidum L. ssp. durum). PLoS ONE 7, e50057.CrossRefGoogle Scholar
Liu, W, Maurer, HP, Li, G, Tucker, MR, Gowda, M, Weissmann, EA, Hahn, V and Würschum, T (2014 a) Genetic architecture of winter hardiness and frost tolerance in Triticale. PLoS ONE 9, e99848.CrossRefGoogle ScholarPubMed
Liu, S, Rudd, JC, Bai, G, Haley, SD, Ibrahim, AMH, Xue, Q, Hays, DB, Graybosch, RA, Devkota, RN and Amand, PST (2014 b) Molecular markers linked to important genes in hard winter wheat. Crop Science 54, 1304–1321.CrossRefGoogle Scholar
Long, SP, Humphries, S and Falkowski, PG (1994) Photoinhibition of photosynthesis in nature. Annual Review of Plant Physiology and Plant Molecular Biology 45, 633–662.CrossRefGoogle Scholar
Luo, C, Griffin, WB, Branlard, G and McNeil, DL (2001) Comparison of low- and high molecular-weight wheat glutenin allele effects on flour quality. Theoretical Applied Genetics 102, 1088–1098.CrossRefGoogle Scholar
Maxwell, K and Johnson, GN (2000) Chlorophyll fluorescence – a practical guide. Journal of Experimental Botany 51, 659–668.CrossRefGoogle ScholarPubMed
Mekhlouf, A, Dehbi, F, Bouzerzour, H, Hannchi, A, Benmahammed, A and Adjabi, A (2006) Relationships between cold tolerance, grain yield performance and stability of durum wheat (Triticum durum Dest.) genotypes grown at high elevation area of eastern Algeria. Asian Journal of Plant Science Research 5, 700–708.Google Scholar
Mishra, SC and Varghese, P (2012) Breeding for heat tolerance in wheat. In Singh, SS, Hanchinal, RR, Singh, G, Sharma, RK, Tyagi, BS, Saharan, MS and Sharma, I (eds), Wheat: Productivity Enhancement Under Changing Climate. New Delhi: Narosa Publishing House, p. 398.Google Scholar
Mohammadi, R, Sadeghzadeh, B, Ahmadi, H, Bahrami, N and Amri, A (2015) Field evaluation of durum wheat landraces for prevailing abiotic and biotic stresses in highland rainfed regions of Iran. Crop Journal 3, 423–433.CrossRefGoogle Scholar
Murchie, EH and Lawson, T (2013) Chlorophyll fluorescence analysis: a guide to good practice and understanding some new applications. Journal of Experimental Botany 64, 3983–3998.CrossRefGoogle ScholarPubMed
Naghavi, A, Sofalian, O, Asghari, A and Sedghi, M (2010) Relation between freezing tolerance and seed storage proteins in winter bread wheat (Triticum aestivum L.). Turkish Journal of Field Crops 15, 154–158.Google Scholar
Ng, PKW and Bushuk, W (1987) Glutenin of marquis wheat as a reference for estimating molecular weights of glutenin subunits by sodium dodecyl sulphate polyacrylamide gel electrophoresis. Cereal Chemistry 64, 324–327.Google Scholar
Nilsson-Ehle, H (1912) Zur Kenntnis der Erblichkeitverhältnisse der Eigenschaft Winterfestigkeit beim Weizen. Zeitschrift fur Pflanzenzüchtung 1, 3–12.Google Scholar
Pakniyat, H and Tavakol, E (2007) RAPD Markers associated with drought tolerance in bread wheat (Triticum aestivum L.). Pakistan Journal of Biological Sciences 10, 3237–3239.Google Scholar
Payne, PI (1987) Genetics of wheat storage proteins and the effect of allelic variation on bread-making quality. Annual Review of Plant Physiology 38, 141–153.CrossRefGoogle Scholar
Payne, PI, Law, CN and Mudd, EE (1980) Control by homoeologous group-1 chromosomes of the high molecular weight subunits of glutenin a major protein of wheat endosperm. Theoretical Applied Genetics 58, 113–120.CrossRefGoogle Scholar
Plaschke, J, Ganal, MW and Röder, MS (1995) Detection of genetic diversity in closely related bread wheat using microsatellite markers. Theoretical Applied Genetics 91, 1001–1007.CrossRefGoogle ScholarPubMed
Pogna, NE, Autran, JC, Mellini, F, Lafiandra, D and Feillet, P (1990) Chromosome 1B-encoded gliadins and glutenin subunits in durum wheat: genetics and relationship to gluten strength. Journal of Cereal Science 11, 15–34.CrossRefGoogle Scholar
Prášil, IT, Prášilová, P, Šašek, A and Černý, J (2002) Assessment of frost tolerance of wheat doubled haploids by gliadin electrophoresis. Czech Journal of Genetics and Plant Breeding 38, 104–108.CrossRefGoogle Scholar
Rapacz, M, Tyrka, M, Gut, M and Mikulski, W (2010) Associations of PCR markers with freezing tolerance and photosynthetic acclimation to cold in winter barley. Euphytica 175, 293–301.CrossRefGoogle Scholar
Rizza, F, Crosatt, C, Stanca, AM and Cattivelli, L (1994) Studies for assessing the influence of hardening on cold tolerance of barley genotypes. Euphytica 75, 131–138.CrossRefGoogle Scholar
Rizza, F, Pagani, D, Stanca, AM and Cattivelli, L (2001) Use of chlorophyll fluorescence to evaluate the cold acclimation and freezing tolerance of winter and spring oats. Plant Breeding 120, 389–396.CrossRefGoogle Scholar
Ruzgas, V and Liutkevičius, G (2001) Investigation of winter wheat cold tolerance in Lithuania for breeding purposes. Icelandic Agricultural Science 14, 29–34.Google Scholar
Sallam, A and Martsch, R (2016) Validation of RAPD markers associated with frost tolerance in winter faba bean (Vicia faba L.). Turkish Journal of Botany 40, 488–495.CrossRefGoogle Scholar
Šašek, A, Černý, J and Hanišová, A (1984) Gliadinové bloky – markery mrazuvzdornosti u pšenice obecné. Genet a Šlecht 20, 199–206.Google Scholar
Šašek, A, Prášilová, P, Černý, J, Prášil, I and Skupinová, S (2000) Predikce zimovzdornosti pšenice seté pomocí gliadinových genetických markerů. Rostl Výr 46, 245–254.Google Scholar
SAS Inst. Inc. (1988) SAS/STAT User's Guide, Release 6.03 Edition. Cary, NC, p. 1028.Google Scholar
Sieber, A-N, Longin, CFH, Leiser, WL and Würschum, T (2016) Copy number variation of Cbf-A14 at the Fr-A2 locus determines frost tolerance in winter durum wheat. Theoretical Applied Genetics 129, 1087–1097.CrossRefGoogle ScholarPubMed
Sozinov, AA (1985) Polimorfizm belkov i jego značenije v genetike i selekcii. Moskva: Nauka.Google Scholar
Sutka, J (1981) Genetic studies of frost resistance in wheat. Theoretical Applied Genetics 59, 145–152.CrossRefGoogle ScholarPubMed
Sutka, J (2001) Genes for frost resistance in wheat. Euphytica 119, 167–172.CrossRefGoogle Scholar
Sutka, J and Snape, JW (1989) Location of a gene for frost resistance on chromosome 5A of wheat. Euphytica 42, 41–44.CrossRefGoogle Scholar
Wang, S, Carver, B and Yan, L (2009) Genetic loci in the photoperiod pathway interactively modulate reproductive development of winter wheat. Theoretical Applied Genetics 118, 1339–1349.CrossRefGoogle ScholarPubMed
Witkowski, E, Waga, J, Witkowska, K, Rapacz, M, Gut, M, Bielawska, A, Luber, H and Lukaszewski, AJ (2008) Association between frost tolerance and the alleles of high molecular weight glutenin subunits present in Polish winter wheats. Euphytica 159, 377–384.CrossRefGoogle Scholar
Worzella, WW (1935) Inheritance of cold resistance in winter wheat with preliminary studies on the technique of artificial freezing test. Journal of Agricultural Research 50, 625–635.Google Scholar
Yadav, SK (2010) Cold stress tolerance mechanisms in plants. A review. Agronomy for Sustainable Development 30, 515–527.CrossRefGoogle Scholar
Yang, F, Zhang, X, Xia, X, Laurie, D, Yang, W and He, Z (2009) Distribution of the photoperiod insensitive Ppd-D1a allele in Chinese wheat cultivars. Euphytica 165, 445–452.CrossRefGoogle Scholar
Supplementary material: File

Göçmen Taşkın et al. supplementary material

Tables S1-S4

Download Göçmen Taşkın et al. supplementary material(File)
File 37.6 KB