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Total nitrogen concentration in leaves of potatoes (Solanum tuberosum L.) as an index of nutritional status

Published online by Cambridge University Press:  27 March 2009

A. Gupta
Affiliation:
Agriculture College, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar (Nainital), India
M. C. Saxena
Affiliation:
Agriculture College, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar (Nainital), India

Summary

Leaf samples were collected, at weekly intervals, throughout the growing season, from potato (Solanum tuberosum L.) plants supplied with varying amounts of nitrogen (0, 60, 120, 180 and 240 kg N/ha) and analysed for total N. Application of nitrogen increased the N concentration in the green leaves at all stages of growth. There was a significant curvilinear relationship between the final tuber yield and the total N concentration in the leaves at 48–90 days after planting in 1968–9 and at 79–107 days after planting in 1969–70. The N concentration at 70–90 days after planting was consistently related to the final tuber yield in both years. Thus this period was ideal for assessing the nitrogen status of potato plants. The critical concentration of total nitrogen generally decreased with advance in age. It ranged from 4·65% at 76 days to 3·30% at 90 days during 1968–9, whereas in 1969–70 it ranged from 4·20% at 79 days to 3·80% at 93 days. During the period from 83 to 86 days the critical percentage was around 3·6% in both the years.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1976

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