Published online by Cambridge University Press: 27 March 2009
Six pairs of gilts were taken at first mating. One of each pair was given about half the A.R.C. recommended amounts of protein and energy during pregnancy and lactation until she became anoestrus (thin group). The other gilt of each pair was given the same amount of protein, but double the amount of energy (standard group).
All the thin sows lost condition and became infertile. Their appearance conformed to that of sows with the ‘thin sow syndrome’. This took up to three reproductive cycles. There was no clear effect on the number of piglets born, but the litters of the thin sows contained an increasing proportion of small piglets. One of the thin sows died in her second pregnancy. The standard sows performed well producing an average of 10·3 piglets weighing 1·4 kg over three parities.
There were no differences between the two groups in their digestive efficiency. The thin sows retained less nitrogen in the later stages (days 80–100) of their first pregnancy than did the standard sows.
There were no differences between the groups in milk production during the first lactation when litters were standardized at eight piglets. There was some evidence that in the second lactation the thin sows secreted less fat and lactose.
The five remaining thin sows were repleted at the end of the experiment when their average weight was 96 kg. They were mated as quickly, produced litters which were as large, and piglets which were as heavy as those produced by the standard sows whose mating weight was 182 kg.