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Studies on the metabolism of fowls: II The effect of activity on metabolism

Published online by Cambridge University Press:  27 March 2009

Thomas Deighton
Affiliation:
Institute of Animal Nutrition, School of Agriculture, Cambridge
J. C. D. Hutchinson
Affiliation:
Institute of Animal Nutrition, School of Agriculture, Cambridge

Extract

An investigation of the metabolism of a number of Light Sussex cockerels has shown that there exists a rhythm in the metabolism during fasting amounting to about 9% as between morning and night observations, the former being the higher by the percentage stated.

Two methods were adopted to exclude the effect of variation in the activity of the birds at different times of day. In the first, the birds were artificially stimulated during the normal period of repose in such manner as to give periods of approximately equal activity by day and by night. In the second, the movements of the birds were recorded by a system of “point scores”, and regression equations were deduced from a large number of such experiments so as to make it possible to reduce the metabolism observations to a basis of zero activity.

The results obtained by these two methods of procedure were in good agreement with one another.

The metabolism in the standing position is 40–45% above that in the sitting position, a figure considerably above that for the increase of metabolism as between the lying and standing positions usually found in quadrupeds, while at the moment of rising the heat output may occasionally be trebled, but averages about cent per cent above sitting. The former of these observations is of importance in estimating food requirements as our experiments show that generally speaking rather more than 12 out of each 24 hr. period is spent standing when the birds are kept in cages. It follows that the sitting metabolism must be increased to allow for this when the figure is being used for computation of rations. The large heat increase on rising to the standing posture is of such short duration as to exert little influence on the mean metabolism over a 24 hr. period.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1940

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References

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