Hostname: page-component-cd9895bd7-jn8rn Total loading time: 0 Render date: 2024-12-23T02:33:50.485Z Has data issue: false hasContentIssue false
  • English
  • Français

The relationship between the digestibility and decomposibility of some animal feeds

Published online by Cambridge University Press:  27 March 2009

H. F. Birch
H. F. Birch
Affiliation:
East African Agriculture and Forestry Research Organisation, Kikuyu, Kenya
Get access Rights & Permissions [Opens in a new window]

Extract

A close relationship has been found between the decomposition of feeds in the macro-respirometer and their digestibility. The degree of nitrogen mineralization appears also to conform with certain aspects of protein digestibility. The various relationships are sufficiently close to suggest that the macro-respirometer can be used in a preliminary assessment of the digestibility of feeds.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 51 , Issue 3 , December 1958 , pp. 377 - 379
Copyright
Copyright © Cambridge University Press 1958

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Birch, H. F. & Friend, M. T. (1956). Nature, Lond., 178, 500.CrossRefGoogle Scholar
Hungate, R. E. (1955). Bact. Rev. 19, 277.CrossRefGoogle Scholar
Richardson, H. L. (1938). J. Agric. Sci. 28, 73.CrossRefGoogle Scholar
Sure, B. (1957). J. Agric. Fd Chem. 5, 463.CrossRefGoogle Scholar