Hostname: page-component-586b7cd67f-t8hqh Total loading time: 0 Render date: 2024-11-25T20:33:07.813Z Has data issue: false hasContentIssue false

Nitrogen metabolism in the ovine stomach: 1. The transfer of urea from the blood to the rumen

Published online by Cambridge University Press:  27 March 2009

C. J. F. Harrop
Affiliation:
Department of Veterinary Clinical Studies, School of Veterinary Medicine, Madingley Road, Cambridge
A. T. Phillipson
Affiliation:
Department of Veterinary Clinical Studies, School of Veterinary Medicine, Madingley Road, Cambridge

Summary

The effect of single, intravenous injections of urea on the concentration of ammonia in the rumen has been examined in conscious and anaesthetized sheep.

In conscious sheep maintained on a diet providing 11·4 g nitrogen/day, the net increase in concentration of rumen ammonia after the injection of urea showed negative correlations with the pre-injection concentrations of rumen ammonia and of plasma urea. The maximum concentration of ammonia attained in the rumen after the injection wasx 16·6 ± 0·28 mg NH3-N/100 ml. No such correlations were found in conscious sheep given a diet providing 20·7 g N/day. In addition, the maximum concentration of ammonia attained in the rumen after the injection of urea was significantly lower at 10·7 ± 0·91 mg NH3-N/100 ml, and the net increases in concentration were smaller.

Starvation for one day reduced the net increment in rumen ammonia concentration after urea injection in animals given the lower-N diet, to the same low level observed in fed or starved sheep maintained on the higher-N diet.

Differences were observed in the transfer of blood urea to the rumen in experiments with anaesthetized sheep which had been maintained on the lower-N diet for long or short periods beforehand. Animals which had been left to graze, and then housed indoors and given the lower-N diet for a short period before the experiment, showed much smaller increases in rumen urea plus ammonia concentration after the injection of urea than sheep which had been given the same diet for a long period. There was no difference in the response of the salivary secretions to the urea injections.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1974

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Clarke, E. M. W., Ellinger, G. M. & Phillipson, A. T. (1966). The influence of diet on the nitrogenous components passing to the duodenum and through the lower ileum of sheep. Proceedings of the Royal Society, Series B 166, 6379.Google Scholar
Cocimano, M. R. & Leng, R. A. (1967). Metabolism of urea in sheep. British Journal of Nutrition 21, 353–71.CrossRefGoogle ScholarPubMed
Conway, E. J. (1957). Microdiffusion Analysis and Volumetric Error. London: Crosby Lockwood and Son Ltd.Google Scholar
Decker, P., Gärtner, K., Hörnicke, H. & Hill, H. (1961). Fortlaufende Messung von Harnstoffbildung und Harnstoffruckfluss in den Pansen in Abhängigkeit vom Harnfluss mit hilfe von 14C-Harnstoff bei Zeigen. Pflügers Archiv für die Gesamte Physiologie des Menschen und der Tiere 274, 289–94.CrossRefGoogle Scholar
Dobson, A. & Phillipson, A. T. (1956). The influence of the contents of the rumen and of adrenaline upon its blood supply. Journal of Physiology 133, 76P.Google Scholar
Engelhardt, W. V. & Nickel, W. (1965). Die Permeabilität der Pansenwand für Hamstoff, Antipyrin und Wasser. Pflügers Archiv für die Gesamte Physiologie des Menschen und der Tiere 286, 5775.CrossRefGoogle Scholar
Gärtner, K., Decker, P. & Hill, H. (1961). Untersuchungen über die Passage von Hamstoff und Ammoniak durch die Pansenwand von Ziegen. Pflügers Archiv für die Gesamte Physiologie des Menschen und der Tiere 274, 281–8.CrossRefGoogle Scholar
Gray, F. V., Pilgrim, A. F. & Weller, R. A. (1958). The digestion of foodstuffs in the stomach of the sheep and the passage of digesta through its compartments. 2. Nitrogenous compounds. British Journal of Nutrition 12, 413–20.CrossRefGoogle ScholarPubMed
Harrop, C. J. F. (1974). Nitrogen metabolism in the ovine stomach. 2. Factors influencing ruminal ammonia levels in sheep maintained on different diets. Journal of Agricultural Science, Cambridge 82, 409–17.CrossRefGoogle Scholar
Harrop, C. J. F. & Phillipson, A. T. (1971). The effects of diet and pentagastrin on the influx of urea into the rumen of sheep. Proceedings of the Nutrition Society 30, 3 A.Google ScholarPubMed
Hogan, J. P. & Weston, R. H. (1967). The digestion of chopped and ground roughages by sheep. II. The digestion of nitrogen and some carbohydrate fractions in the stomach and intestines. Australian Journal of Agricultural Research 18, 803–19.CrossRefGoogle Scholar
Houpt, T. R. (1959). Utilization of blood urea in ruminants. American Journal of Physiology 197, 115–20.CrossRefGoogle ScholarPubMed
Houpt, T. R. & Houpt, K. A. (1968). Transfer of urea nitrogen across the rumen wall. American Journal of Physiology 214, 12961303.CrossRefGoogle ScholarPubMed
Hydén, S. (1955). A turbidimetric method for the determination of higher polyethylene glycols in biological materials. Kungliga Lantbrukshdgskölans Annales 22, 139–45.Google Scholar
Kay, R. N. B. (1960). The rate of flow and composition of various salivary secretions in sheep and calves. Journal of Physiology 150, 515–37.CrossRefGoogle ScholarPubMed
McDonald, I. W. (1948). The absorption of ammonia from the rumen of the sheep. Biochemical Journal 42, 584–87.CrossRefGoogle ScholarPubMed
McIntyre, K. H. & Williams, V. J. (1970). The role of the kidney in nitrogen conservation in sheep. Australian Journal of Experimental Biology and Medical Science 48, 8191.CrossRefGoogle ScholarPubMed
Nolan, J. V. & Leng, R. A. (1972). Dynamic aspects of ammonia and urea metabolism in sheep. British Journal of Nutrition 27, 177–94.CrossRefGoogle ScholarPubMed
Packett, L. V. & Groves, T. D. D. (1965). Urea recycling in the ovine. Journal of Animal Science 24, 341–6.CrossRefGoogle ScholarPubMed
Pearson, R. M. & Smith, J. A. B. (1943). The utilization of urea in the bovine rumen. 2. The conversion of urea to ammonia. Biochemical Journal 37, 148–53.CrossRefGoogle ScholarPubMed
Phillipson, A. T., Dobson, M. J., Blackburn, T. H. & Brown, M. (1962). The assimilation of ammonia nitrogen by bacteria of the rumen of sheep. British Journal of Nutrition 16, 151–66.CrossRefGoogle ScholarPubMed
Schmidt-Nielsen, B., Osaki, H., Murdaugh, H. V. & O'Dell, R. (1958). Renal regulation of urea excretion in sheep. American Journal of Physiology 194, 221–8.CrossRefGoogle ScholarPubMed
Schmidt-Nielsen, B., Schmidt-Nielsen, K., Houpt, T. R. & Jarnum, S. A. (1957). Urea excretion in the camel. American Journal of Physiology 188, 477–84.CrossRefGoogle ScholarPubMed
Snedecor, G. W. & Cochran, W. G. (1967). Statistical Methods. Ames, Iowa: Iowa State University Press.Google Scholar
Somers, M. (1961). Factors influencing the secretion of nitrogen in sheep saliva. I–IV. Australian Journal of Experimental Biology and Medical Science 39, 111–56.CrossRefGoogle Scholar
Thorlacius, S. O., Dobson, A. & Sellers, A. F. (1971). Effect of carbon dioxide on urea diffusion through bovine ruminal epithelium. American Journal of Physiology 220, 162–70.CrossRefGoogle ScholarPubMed
Thornton, R. F. (1970 a). Factors affecting the urinary excretion of urea nitrogen in cattle. I and II. Australian Journal of Agricultural Research 21, 131–52.CrossRefGoogle Scholar
Thornton, R. F. (1970 b). Urea excretion in ruminants. I and II. Australian Journal of Agricultural Research 21, 323–44.CrossRefGoogle Scholar
Várady, J., Boda, K., Havassy, I., Bajo, M. & Tomáš, J. (1967). The relationship between urea retention to ammonia concentration in the rumen of the sheep after intravenous administration of urea. Physiologia Bohemoslov 16, 571–76.Google ScholarPubMed
Vercoe, J. E. (1969). The transfer of nitrogen from the blood to the rumen in cattle. Australian Journal of Agricultural Research 20, 191–7.CrossRefGoogle Scholar
Warner, A. C. I. (1956). Criteria for establishing the validity of in vitro studies with rumen microorganisms in so-called artificial rumen systems. Journal of General Microbiology 14, 733–48.CrossRefGoogle ScholarPubMed
Weston, R. H. & Hogan, J. P. (1967). The transfer of nitrogen from the blood to the rumen in sheep. Australian Journal of Biological Science 20, 967–73.CrossRefGoogle Scholar