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The Enumeration and Measurement of Fat Globules in Milk
Published online by Cambridge University Press: 27 March 2009
Extract
In investigating the influence of various factors on the character of milk, it is now recognised that it is insufficient (at least for many purposes) to make comparisons of the percentage of fat, but some regard must be paid to the distribution of the fat in the globules.
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- Copyright © Cambridge University Press 1913