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Efficiency of the utilization of the energy of casein in fowls

Published online by Cambridge University Press:  27 March 2009

Gh. Burlacu ,
Dumitra Ionila  and
Margareta Baltac
Gh. Burlacu
Affiliation:
Institute of Biology, ‘Tr. Sˇvulescu’, Romania
Dumitra Ionila
Affiliation:
Institute of Biology, ‘Tr. Sˇvulescu’, Romania
Margareta Baltac
Affiliation:
Institute of Biology, ‘Tr. Sˇvulescu’, Romania
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Summary

The efficiency of the utilization of the energy of casein in adult fowls at different feeding levels both for maintenance and for lipogenesis, was studied. The casein was utilized for maintenance with an efficiency of 66·6 ± 1·3% of the gross energy and of 83·7 ± 1·4% of the metabolizable energy. For lipogenesis efficiencies were 51·6 ± 2·15%, and 61·3 ± 2·6% respectively.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 75 , Issue 2 , October 1970 , pp. 207 - 211
Copyright
Copyright © Cambridge University Press 1970

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References

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