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Effect of varying static and changing moisture levels during incubation on the mineralization of carbon in soil

Published online by Cambridge University Press:  27 March 2009

D. M. Ekpete  and
A. H. Cornfield
D. M. Ekpete
Affiliation:
Imperial College of Science and Technology, London, S.W. 7
A. H. Cornfield
Affiliation:
Imperial College of Science and Technology, London, S.W. 7
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Extract

The extent of mineralization of organic carbon (carbon dioxide production) during incubation at 28° C. of a sandy loam was determined (a) over 6–12 weeks at varying static moisture levels over the range from air-dried to waterlogged, (b) over a second 6-week period after changing soil moisture level, maintained at various moisture levels during the first 6-week period, to 50% saturation or to waterlogging.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 64 , Issue 2 , April 1965 , pp. 205 - 209
Copyright
Copyright © Cambridge University Press 1965

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