Hostname: page-component-cd9895bd7-gvvz8 Total loading time: 0 Render date: 2024-12-23T12:07:35.537Z Has data issue: false hasContentIssue false

The nutrition of the carrot: III. Grown in a gravel soil

Published online by Cambridge University Press:  27 March 2009

Rowland Marcus Woodman
Affiliation:
Horticultural Research Station, School of Agriculture, Cambridge
Delphine Ainslie Johnson
Affiliation:
Horticultural Research Station, School of Agriculture, Cambridge

Extract

The nutrition of the carrot in a light gravel soil of known analysis with high available phosphate has been studied by statistical pot-culture methods, and the responses, linear and curvature components, etc., due to nitrogen, phosphate, and potash, have been calculated.

No hard and fast rule can be made as to the adequacy or otherwise of any particular fertilizer in a soil, as the different parts of the plant (top and root) were shown to be capable of responding quite differently to that fertilizer.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1946

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Woodman, (1943). Ann. Appl. Biol. 30, 1.CrossRefGoogle Scholar
Woodman, & Paver, (1945). J. Agric. Sci. 35, 30.CrossRefGoogle Scholar
Woodman, . Unpublished data.Google Scholar