Hostname: page-component-586b7cd67f-dsjbd Total loading time: 0 Render date: 2024-11-29T14:21:38.283Z Has data issue: false hasContentIssue false
  • English
  • Français

Intercropping with Chinese leek decreased Meloidogyne javanica population and shifted microbial community structure in Sacha Inchi plantation

Published online by Cambridge University Press:  20 October 2021

C. R. Nie ,
Y. Feng ,
X. H. Cheng  and
Z. Q. Cai Open the ORCID record for Z. Q. Cai [Opens in a new window]
C. R. Nie
Affiliation:
Department of Horticulture, Foshan University, Foshan 528000, China
Y. Feng
Affiliation:
Forest Resources Conservation Center of Guang Dong Province, Guangzhou 510173, China
X. H. Cheng
Affiliation:
Department of Horticulture, Foshan University, Foshan 528000, China
Z. Q. Cai*
Affiliation:
Department of Horticulture, Foshan University, Foshan 528000, China Key Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Mengla 666303, China
*
Author for correspondence: Z. Q. Cai, E-mail: [email protected]
Get access Rights & Permissions [Opens in a new window]

Abstract

The root-knot nematode, Meloidogyne javanica, is a major problem for the production of Sacha Inchi plants. We examined the effects of strip intercropping of Sacha Inchi/Chinese leek of 3–4 years on the seasonal dynamics of plant and soil traits in tropical China. Results indicated that in the intercropping system, a partially temporal divergence of belowground resource acquisition via niche separation occurred throughout the growing seasons, besides a complete spatially-separated plant height between the two crops. Compared with Sacha Inchi monoculture, the increased seed yield per unit area in the intercropping system was mainly attributed to the higher plant survival rate, rather than the enhanced plant traits of healthy plants. Intercropping greatly suppressed M. javanica populations only in the wet season, compared with monoculture; which may be associated with the combined effects of the direct allelopathy and indigenous microbe induced-suppressiveness. Intercropping did not affect microbial richness and α-diversity in the rhizosphere, except for the decreased fungal richness. Both bacterial and fungal composition and structure were diverged between monoculture v. intercropping system. The relative abundances of the dominant bacterial genera (Bacillus, Gaiellales, Lactococcus, Massilia and Lysobacter, etc.) differed significantly between the two cropping systems. For fungi, intercropping decreased the relative abundances of Fusarium and Gibberella, but increased those of Nectriaceae_unclassified, Chaetomiaceae, Humicola and Mortierella. Overall, Sacha Inchi/Chinese leek intercropping suppressed M. javanica populations and shifted microbial compositions (especially decreased pathogen-containing Fusarium). The increased yield and economic returns in this intercropping system provide valid information for the effective agricultural management.

Keywords

Microbe induced-suppressivenessphenologyPlukenetia volubilisroot-knot nematodessoil environment
Type
Crops and Soils Research Paper
Information
The Journal of Agricultural Science , Volume 159 , Issue 5-6 , July 2021 , pp. 404 - 413
Check for updates
Copyright
Copyright © The Author(s), 2021. Published by Cambridge University Press

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Abagandura, GO and Kumar, S (2020) Soil quality indicators as influenced by 5-year diversified and monoculture cropping systems. The Journal of Agricultural Science 158, 594–605.Google Scholar
Adam, M, Westphal, A, Hallmann, J and Heuer, H (2014) Specific microbial attachment to root knot nematodes in suppressive soil. Applied Environmental Microbiology 80, 2679–2686.10.1128/AEM.03905-13CrossRefGoogle ScholarPubMed
Bottrell, DG and Schoenly, KG (2018) Integrated pest management for resource-limited farmers: challenges for achieving ecological, social and economic sustainability. The Journal of Agricultural Science 156, 408–426.10.1017/S0021859618000473CrossRefGoogle Scholar
Cai, ZQ, Zhang, YH, Yang, C and Wang, S (2018) Land-use type strongly shapes community composition, but not always diversity of soil microbes in tropical China. Catena 165, 369–380.CrossRefGoogle Scholar
Cai, ZQ, Wang, XB, Bhadra, S and Gao, Q (2020) Distinct factors drive the assembly of quinoa-associated microbiomes along elevation. Plant and Soil 448, 55–69.10.1007/s11104-019-04387-1CrossRefGoogle Scholar
Cai, ZQ, Xie, T and Xu, J (2021) Source–sink manipulations differentially affect carbon and nitrogen dynamics, fruit metabolites and yield of Sacha Inchi plants. BMC Plant Biology 21, 160.CrossRefGoogle ScholarPubMed
Chai, X, Yang, Z, Fu, Q, Pan, BZ, Tang, M, Li, C and Xu, ZF (2018) First report of root and basal stem rot in Sacha Inchi (Plukenetia volubilis) caused by Fusarium oxysporum in China. Plant Disease 102, 242.CrossRefGoogle Scholar
Daneel, MS (2017) Nematode pests of minor tropical and subtropical crops. In Fourie, H, Spaull, VW, Jones, RK, Daneel, MS and Waele, DD (eds), Nematology in South Africa: A View from the 21st Century. Cham, Switzerland: Springer International Publishing, pp. 373–393.CrossRefGoogle Scholar
Davila, M, Allen, LH and Dickson, DW (2005) Influence of soil temperatures under polyethylene mulch and bare soil on root-knot nematode egg laying. Journal of Nematology 37, 364–365.Google Scholar
DiLegge, MJ, Manter, DK and Vivanco, JM (2019) A novel approach to determine generalist nematophagous microbes reveals Mortierella globalpina as a new biocontrol agent against Meloidogyne spp. Nematodes. Scientific Reports 17, 7521.CrossRefGoogle Scholar
Dong, L, Li, X, Huang, C, Lu, Q, Li, B, Yao, Y, Liu, T and Zuo, Y (2018) Reduced Meloidogyne incognita infection of tomato in the presence of castor and the involvement of fatty acids. Scientia Horticulturae 237, 169–175.10.1016/j.scienta.2018.03.066CrossRefGoogle Scholar
Exposito, RG, Postma, J, Raaijmakers, JM and Bruijn, ID (2015) Diversity and activity of Lysobacter species from disease suppressive soils. Frontiers in Microbiology 6, 145.Google Scholar
Geng, YJ, Chen, L, Yang, C, Jiao, DY, Zhang, YH and Cai, ZQ (2017) Dry-season deficit irrigation increases agricultural water use efficiency at the expense of yield and agronomic nutrient use efficiency of Sacha Inchi plants in a tropical humid monsoon area. Industrial Crops and Products 109, 570–578.10.1016/j.indcrop.2017.09.022CrossRefGoogle Scholar
Green, KK, Stenberg, JA and Lankinen, A (2020) Making sense of integrated pest management (IPM) in the light of evolution. Evolutionary Applications 13, 1–15.Google Scholar
Hooper, DJ (1970) Handling, Fixing, Staining, and Mounting Nematodes, 5th Edn. Technical Bulletin. Ministry of Agriculture, Fisheries and Food. London: UK. Her Majesty's Stationery Office, pp. 39–54.Google Scholar
Ji, X, Li, J, Meng, Z, Dong, S, Zhang, Z and Qiao, K (2019) Inhibitory effect of allicin against Meloidogyne incognita and Botrytis cinerea in tomato. Scientia Horticulturae 253, 203–208.CrossRefGoogle Scholar
Khan, MA, Cheng, Z, Xiao, X, Khan, AR and Ahmed, SS (2011) Ultrastructural studies of the inhibition effect against Phytophthora capsici of root exudates collected from two garlic cultivars along with their qualitative analysis. Crop Protection 30, 1149–1155.10.1016/j.cropro.2011.04.013CrossRefGoogle Scholar
Kodahl, N (2020) Sacha Inchi (Plukenetia volubilis L.) – from lost crop of the Incas to part of the solution to global challenges? Planta 251, 80.10.1007/s00425-020-03377-3CrossRefGoogle ScholarPubMed
Letourneau, DK, Armbrecht, I, Rivera, BS, Lerma, JM, Carmona, EJ, Daza, MC, Escobar, S, Galindo, V, Gutiérrez, C, López, SD, Mejía, JL, Rangel, AM, Rangel, JH, Rivera, L, Saavedra, CA, Torres, AM and Trujillo, AR (2011) Does plant diversity benefit agroecosystems? A synthetic review. Evolutionary Applications 21, 9–21.CrossRefGoogle ScholarPubMed
Lozupone, C and Knight, R (2005) UniFrac: a new phylogenetic method for comparing microbial communities. Applied Environmental Microbiology 71, 8228–8235.CrossRefGoogle ScholarPubMed
Maina, H, Karuri, H, Rotich, F and Nyabuga, F (2020) Impact of low-cost management techniques on population dynamics of plant-parasitic nematodes in sweet potato. Crop Protection 137, 105311.CrossRefGoogle Scholar
Orion, D, Kritzman, G, Meyer, SL, Erbe, EF and Chitwood, DJ (2001) A role of the gelatinous matrix in the resistance of root-knot nematode (Meloidogyne spp.) eggs to microorganisms. Journal of Nematology 33, 203–207.Google Scholar
Perry, RN, Moens, M and Starr, JL (eds) (2009) Root-knot Nematodes. Wallingford, UK: Commonwealth Agricultural Bureau International.CrossRefGoogle Scholar
Philippot, L, Raaijmakers, JM, Lemanceau, P and van der Putten, WH (2013) Going back to the roots: the microbial ecology of the rhizosphere. Nature Review Microbiology 11, 789–799.CrossRefGoogle Scholar
Ravichandra, NG (2014) Nematode disease complexes. In: Horticultural Nematology. New Delhi, Springer. 207–238.Google Scholar
Sansinenea, E (2019) Bacillus spp.: as plant growth-promoting bacteria. In Singh, H, Keswani, C, Reddy, M, Sansinenea, E and García-Estrada, C (eds). Secondary Metabolites of Plant Growth Promoting Rhizomicroorganisms. Singapore: Springer, pp. 225–237.CrossRefGoogle Scholar
Topalovic, O, Hussain, M and Heuer, H (2020) Plants and associated soil microbiota cooperatively suppress plant-parasitic nematodes. Frontiers in Microbiology 11, 313.CrossRefGoogle ScholarPubMed
Wang, Y, Xie, Y, Cui, HD and Dong, Y (2014) First report of Meloidogyne javanica on Sacha Inchi (Plukenetia volubilis) in China. Plant Disease 98, 165.10.1094/PDIS-03-13-0241-PDNCrossRefGoogle ScholarPubMed
Wang, N, Zhang, Y, Jiang, X, et al. (2016) Population genetics of Hirsutella rhossiliensis, a dominant parasite of cyst nematode juveniles on a continental scale. Applied Environmental Microbiology 82, 6317–6325.CrossRefGoogle ScholarPubMed
Xiao, XM, Cheng, ZH, Meng, HW, Liu, LH, Li, HZ and Dong, YX (2013) Intercropping of green garlic (Allium sativum L.) induces nutrient concentration changes in the soil and plants in continuously cropped cucumber (Cucumis sativus L.) in a plastic tunnel. PLoS ONE 8, 62173.10.1371/journal.pone.0062173CrossRefGoogle Scholar
Yang, C, Jiao, DY, Geng, YJ, Cai, CT and Cai, ZQ (2014) Planting density and fertilisation affect the seed and oil yields in Plukenetia volubilis L. plants independently. Journal of Horticultural Science and Biotechnology 89, 201–207.10.1080/14620316.2014.11513069CrossRefGoogle Scholar
Yu, JQ (1999) Allelopathic suppression of Pseudomonas solanacearum infection of tomato (Lycopersicon esculentum) in a tomato-Chinese chive (Allium tuberosum) intercropping system. Journal of Chemical Ecology 25, 2409–2417.CrossRefGoogle Scholar
Zhang, H, Mallik, A and Zeng, RS (2013) Control of panama disease of banana by rotating and intercropping with Chinese chive (Allium tuberosum Rottler): role of plant volatiles. Journal of Chemical Ecology 39, 243–252.10.1007/s10886-013-0243-xCrossRefGoogle ScholarPubMed
Zhou, X, Yu, G and Wu, F (2011) Effects of intercropping cucumber with onion or garlic on soil enzyme activities, microbial communities and cucumber yield. European Journal of Soil Biology 47, 279–287.CrossRefGoogle Scholar
Zhou, L, Yuen, G, Wang, Y, Wei, L and Ji, G (2016) Evaluation of bacterial biological control agents for control of root-knot nematode disease on tomato. Crop Protection 84, 8–13.10.1016/j.cropro.2015.12.009CrossRefGoogle Scholar
Supplementary material: File

Nie et al. supplementary material

Nie et al. supplementary material

Download Nie et al. supplementary material(File)
File 1 MB