Hostname: page-component-78c5997874-v9fdk Total loading time: 0 Render date: 2024-11-19T06:41:40.440Z Has data issue: false hasContentIssue false

Foetal stunting in sheep: 1. The influence of maternal nutrition and high ambient temperature on the growth and proportions of Merino foetuses

Published online by Cambridge University Press:  27 March 2009

G. A. Cartwright
Affiliation:
Department of Livestock Production, University of New England, Armidale, N.S.W., Australia, 2351
C. J. Thwaites
Affiliation:
Department of Livestock Production, University of New England, Armidale, N.S.W., Australia, 2351

Summary

Two experiments designed to compare lambs born to Merino ewes subjected to either nutritional deprivation or high ambient temperatures (diurnal: 8 h at 42·2 °C, 16 h at 32·2 °C) during the last two thirds of gestation are described.

In Expt 1, lambs from ewes group-fed to maintain maternal body weight at high ambient temperature were lighter (P < 0·01) and had shorter metacarpal bones (P < 0·01) than those from ewes fed to either lose, maintain or gain weight at prevailing temperatures (– 2·0 °C to + 16·4 °C). The regression of metacarpal length on the cube-root of birth weight (‘linear equivalence’) was linear. Simple maternal under-nutrition was thus not indicated as a cause of foetal stunting in heat-stressed ewes, though the proportions of affected lambs closely resembled those of the nutritional dwarfs.

In Expt 2, in which all ewes were individually fed, heat-stressed ewes fed ad libitum consumed 40% less feed and produced lambs which were markedly lighter than those from controls at prevailing temperatures. Other control ewes pair-fed at the level of intake of heat-stressed ewes gave birth to lambs of similar weight to those fed ad libitum. Thus, although feed intake was substantially reduced at high temperatures, the amounts actually eaten by heat-stressed ewes were sufficient to enable control ewes to produce lambs of normal weight. The relationships between birth weight and the weight of the adrenals, cerebellum, cerebrum, heart, kidneys, liver, spleen and thyroid were linear, irrespective of treatment, and as in Expt 1 metacarpal length was linearly related to the linear equivalence of birth weight. However, not all changes in body components were directly proportional to changes in the body as a whole, and heat-affected lambs were thus neither true miniatures nor achondroplastic dwarfs. Until these relationships are clarified it is suggested that ‘stunting’ is the most appropriate description of the influence of high ambient temperature on the sheep foetus.

The findings are consistent with the suggestion that the adverse effects of high temperature arise from an extreme form of foetal undernutrition.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1976

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Alexander, G. & Williams, D. (1966). Heat stress and growth of the oonceptus in sheep. Proceedings of the Australian Society of Animal Production 6, 102–5.Google Scholar
Alexander, G. & Williams, D. (1971). Heat stress and development of the coneeptus in domestic sheep. Journal of Agricultural Science, Cambridge 76, 5372.Google Scholar
Ames, D. R., Nellor, J. E. & Adams, T. (1971). Energy balance during heat stress in sheep. Journal of Animal Science 32, 784–8.Google Scholar
Duncan, D. B. (1955). Multiple range and multiple F tests. Biometrics 11, 142.Google Scholar
Graham, N.Mc. (1964). Energy exchanges of pregnant and lactating ewes. Australian Journal of Agricultural Research 15, 127–41.Google Scholar
Graham, N.Mc, Wainman, F. W., Blaxter, K. L. & Armstrong, D. G. (1959). Environmental temperature, energy metabolism and heat regulation in heep. I. Energy metabolism in closely clipped sheep. Journal of Agricultural Science, Cambridge 52, 1324.Google Scholar
Langlands, J. P. & Sutherland, H. A. (1968). An estimate of the nutrients utilized for pregnancy by Merino sheep. British Journal of Nutrition 22, 217–27.Google Scholar
Lyne, A. G. & Verhagen, A. M. W. (1957). Growth of the marsupial vulpecula and a comparison with some higher mammals. Growth 21, 167–95.Google Scholar
Moule, G. R. (1954). Observations on mortality amongst lambs in Queensland. Australian Veterinary Journal 30, 153–71.Google Scholar
Ryle, M. & Morris, L. R. (1961). Some quantitative studies on tissues of lambs dwarfed by high temperatures during gestation. Australian Journal of Experimental Biology and Medical Science 39, 7992.CrossRefGoogle ScholarPubMed
Shelton, M. (1964). Relation of environmental temperature during gestation to birth weight and mortality of lambs. Journal of Animal Science 23, 360–4.Google Scholar
Shelton, M. (1965). Effect of heat stress and thyroxine implants during gestation on lambing performance and wool production. Journal of Animal Science 24, p. 288.Google Scholar
Shelton, M. & Huston, J. T. (1968). Effects of high temperature stress during gestation on certain aspects of reproduction in the ewe. Journal of Animal Science 27, 153–8.Google Scholar
Stephenson, S. K. & Lambourne, L. J. (1960). Prenatal growth in Romney x Southdown cross and Australian Merino sheep. I. Introduction and external growth patterns in the two breeds. Australian Journal of Agricultural Research 11, 1044–63.Google Scholar
Wallace, L. R. (1948). Growth of lambs before and after birth in relation to the level of nutrition. Journal of Agricultural Science, Cambridge 38, 95153.CrossRefGoogle Scholar
Wilcoxon, F. (1947). Individual comparisons by ranking methods. Biometrics 1, 80–3.Google Scholar
Yeates, N. T. M. (1953). The effect of high air temperature on reproduction in the ewe. Journal of Agricultural Science, Cambridge 43, 199203.Google Scholar
Yeates, N. T. M. (1956). The effect of high air temperature on pregnancy and birth weight in Merino sheep. Australian Journal of Agricultural Research 7, 435–9.CrossRefGoogle Scholar
Yeates, N. T. M. (1958). Foetal dwarfism in sheep – an effect of high atmospheric temperature during gestation. Journal of Agricultural Science, Cambridge 51, 84–9.CrossRefGoogle Scholar