Hostname: page-component-586b7cd67f-2plfb Total loading time: 0 Render date: 2024-11-20T07:39:48.579Z Has data issue: false hasContentIssue false

The Effect Of Grazing Compared With Cutting, at Different Frequencies, On a Lucerne-Cocksfoot Ley

Published online by Cambridge University Press:  27 March 2009

Summary

Grazing with sheep was compared with cutting, in each case at three frequencies, four, five and six defoliations per year, on a lucerne—cocksfoot ley. The treatments were applied in one year and their effects measured during that year and at cuts in June and August of the following year. One experiment began in 1963 in the second harvest year of a ley and a second began in 1964, on an adjacent site, in the third harvest year of the ley. Cutting four times in the year allowed lucerne to persist satisfactorily in both experiments. In the 1964 experiment cutting five or six times and grazing rather than cutting had no apparent, serious, adverse effect on the lucerne compared with cutting four times. In the 1963 experiment, however, increasing the number of cuts and grazing rather than cutting had a large adverse effect on the lucerne, and in the most extreme treatment, grazing six times, the proportion of lucerne was reduced to 2 % of total herbage yield the following June compared with 66% on the four-cut treatment. The contrasting results in the two experiments seem associated with weather differences, 1964 being a much drier, more sunny growing season than 1963, and perhaps with the differences in age of sward, individual lucerne plants perhaps having bigger roots with more reserves in 1964 than in 1963. During the treatment year increasing frequency of defoliation tended to increase the N content of both species and grazing compared with cutting generally increased the N content of cocksfoot. During the year following the treatment year the N content of the two species was little affected by the experimental treatments. The implications for farm practice are considered.

Type
Research Article
Copyright
Copyright © Cambridge University Press 1977

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Agricultural Research Council (1965). The Nutrient Requirements of Farm Livestock. No. 2. Ruminants pp. 264. London: Agricultural Research Council.Google Scholar
Aldbich, D. T. A. (1974). The legume—a reappraisal of its place in today's farming. Journal of the British Grassland Society 29, 249–51.CrossRefGoogle Scholar
Barker, M. G., Hanley, F. & Ridgman, W. J. (1955). Studies on lucerne and lucerne—grass leys. I. Summer and autumn management of a lucerne—grass mixture grown on heavy land. Journal of Agricultural Science, Cambridge 46, 362–76.CrossRefGoogle Scholar
Barker, M. G., Hanley, F. & Ridgman, W. J. (1957). Studies on lucerne and lucerne-grass leys. IV. The effect of systems of grazing management on the persistence of a lucerne-cocksfoot ley. Journal of Agricultural Science, Cambridge 48, 361–5.CrossRefGoogle Scholar
Garwood, E. A. (1969). Seasonal tiller populations of grass and grass/clover swards with and without irrigation. Journal of the British Grassland Society 24, 333–44.Google Scholar
Hodge, C. A. H. & Seaie, R. S. (1966). The Soils of the District around Cambridge, pp. 191. Harpenden: Agricultural Research Council.Google Scholar
Klinkowski, M. (1933). Lucerne: Its Ecological Position and Distribution in the World. Aberystwyth: Imperial Bureau of Plant Genetics, Herbage Plants Bulletin No. 12. Translator, Roseveare, G. M..Google Scholar
National Institute Of Ageicultueal Botany (1968). Varieties of herbage legumes. Farmers leaflet No. 4. Cambridge.Google Scholar
Ridgman, W. J. (1960). The effect of height of cutting on the subsequent growth and yield of lucerne. Journal of the British Grassland Society 15, 291—5.CrossRefGoogle Scholar
Sutton, M. J. (1886). Permanent and Temporary Pastures. London: Hamilton, Adams & Co.Google Scholar
Whitear, J. D., Hanley, F. & Ridgman, W. J. (1962). Studies on lucerne and lucerne-grass leys. VI. Further studies on the effect of systems of grazing management on the persistence of a lucerne-cocksfoot ley. Journal of Agricultural Science, Cambridge 59, 415–28.CrossRefGoogle Scholar
Willard, C. J., Thatcher, L. E. & Cutler, J. S. (1934). Alfalfa in Ohio. Wooster, Ohio: Ohio Agricultural Experiment Station Bulletin 640.Google Scholar
Wilman, D. (1965). A note on drought-resistance in the lucerne plant. Journal of Agricultural Science, Cambridge 65, 293–4.CrossRefGoogle Scholar