Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Goodwin, H.L.
2005.
Location of Production and Consolidation in the Processing Industry: The Case of Poultry.
Journal of Agricultural and Applied Economics,
Vol. 37,
Issue. 2,
p.
339.
Bernard, John C.
Pesek, John D.
and
Pan, Xiqian
2007.
Consumer Likelihood to Purchase Chickens with Novel Production Attributes.
Journal of Agricultural and Applied Economics,
Vol. 39,
Issue. 3,
p.
581.
Aguilar, Francisco X.
2009.
Spatial econometric analysis of location drivers in a renewable resource-based industry: The U.S. South Lumber Industry.
Forest Policy and Economics,
Vol. 11,
Issue. 3,
p.
184.
Aguilar, Francisco X.
2009.
Investment preferences for wood-based energy initiatives in the US.
Energy Policy,
Vol. 37,
Issue. 6,
p.
2292.
Aguilar, Francisco X.
Cernusca, Mihaela M.
and
Gold, Michael A.
2009.
Exploratory Assessment of Consumer Preferences for Chestnut Attributes in Missouri.
HortTechnology,
Vol. 19,
Issue. 1,
p.
216.
Yue, Chengyan
Hall, Charles R.
Behe, Bridget K.
Campbell, Benjamin L.
Dennis, Jennifer H.
and
Lopez, Roberto G.
2010.
Are Consumers Willing to Pay More for Biodegradable Containers Than for Plastic Ones? Evidence from Hypothetical Conjoint Analysis and Nonhypothetical Experimental Auctions.
Journal of Agricultural and Applied Economics,
Vol. 42,
Issue. 4,
p.
757.
Aguilar, Francisco X.
2011.
Conjoint analysis of industry location preferences: evidence from the softwood lumber industry in the US.
Applied Economics,
Vol. 43,
Issue. 24,
p.
3265.
Pesek, John D.
Bernard, John C.
and
Gupta, Meeta
2011.
Consumer Interest in Environmentally Beneficial Chicken Feeds: Comparing High Available Phosphorus Corn and Other Varieties.
Journal of Agricultural and Applied Economics,
Vol. 43,
Issue. 4,
p.
591.
Lillywhite, J. M.
and
Simonsen, J. E.
2014.
Consumer Preferences for Locally Produced Food Ingredient Sourcing in Restaurants.
Journal of Food Products Marketing,
Vol. 20,
Issue. 3,
p.
308.
Getter, Kristin L.
Behe, Bridget K.
Conner, David S.
and
Howard, Philip H.
2014.
Pasture-Raised Milk: The Market for a Differentiated Product.
Journal of Food Products Marketing,
Vol. 20,
Issue. 2,
p.
146.
Campbell, Benjamin L.
Mhlanga, Saneliso
and
Lesschaeve, Isabelle
2016.
Market Dynamics Associated with Canadian Ethnic Vegetable Production.
Agribusiness,
Vol. 32,
Issue. 1,
p.
64.
Brauman, Kate A
Goodkind, Andrew L
Kim, Taegon
Pelton, Rylie E O
Schmitt, Jennifer
and
Smith, Timothy M
2020.
Unique water scarcity footprints and water risks in US meat and ethanol supply chains identified via subnational commodity flows.
Environmental Research Letters,
Vol. 15,
Issue. 10,
p.
105018.