Hostname: page-component-586b7cd67f-rdxmf Total loading time: 0 Render date: 2024-11-29T08:38:56.525Z Has data issue: false hasContentIssue false
  • English
  • Français

Commodity Policy Issues for the 1980s

Published online by Cambridge University Press:  28 April 2015

Milton H. Ericksen  and
James D. Johnson
Milton H. Ericksen
Affiliation:
National Economics Division, ESCS, U. S. Department of Agriculture.
James D. Johnson
Affiliation:
National Economics Division, ESCS, U. S. Department of Agriculture.
Get access Rights & Permissions [Opens in a new window]

Extract

National food, agriculture, and trade policies operate in part through commodities. In our view, commodity policy encompasses the actions policymakers direct toward individual commodities in their attempt to influence supply, demand, price, farm income, and resource use. The instruments or provisions Executive branch policymakers use are granted by Congress through legislation. In this article we consider commodity-related developments that could occur in the 1980s and relate those developments to issues that policymakers will confront. We examine the economic pressures likely to affect producers, the instruments that policymakers may seek, and the legislative response.

Type
Research Article
Information
Journal of Agricultural and Applied Economics , Volume 12 , Issue 1 , July 1980 , pp. 17 - 28
Copyright
Copyright © Southern Agricultural Economics Association 1980

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Agricultural Stabilization and Conservation Service, U. S. Department of Agriculture, unpublished data.Google Scholar
Ahalt, J. Dawson. “Improving Global Diets: Challenge for the 1980's,” paper presented at the International Minerals and Chemicals Corporation's World Food Production Conference, Hong Kong, Dec. 3, 1979.Google Scholar
Barton, Weldon. “Energy Inputs,” paper presented at 1980 Agricultural Outlook Conference, Session 24, “Farm Inputs,” Washington, D.C., Nov. 7, 1979.Google Scholar
Economics, Statistics, and Cooperatives Service, U.S. Department of Agriculture, Status of the Family Farm, Second Annual Report to the Congress, AER-434, Sept. 1979.Google Scholar
Farrell, Kenneth R. “Food Prices in 1980,” paper presented at 1980 Agricultural Outlook Conference, Session 3, Washington, D.C., Nov. 6, 1979.Google Scholar
Hjort, Howard W. “Statement Before the Committee on Agriculture, Nutrition, and Forestry.” United States Senate, Nov. 27, 1979.Google Scholar
Hottel, Bruce and Harrington, David. “Tenure and Equity Influences on the Income of Farmers,” Structure Issues of American Agriculture, AER 438, Economics, Statistics, and Cooperatives Service, U.S. Department of Agriculture, Nov. 1979.Google Scholar
Mighell, Ronald and Hoofnagle, William. “Contract Production and Vertical Integration in Farming, 1960 and 1970,” ERS-479, Economic Research Service, U.S. Department of Agriculture, Washington, D.C., April 1972.Google Scholar
Popular Science, Feb. 1980, p. 73.Google Scholar