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Published online by Cambridge University Press: 22 January 2009
1 Peel, J. D. Y., ‘Poverty and sacrifice in nineteenth-century Yorubaland: a critique of Iliffe's thesis’, J. Afr. Hist., XXXI (1990), 484.Google Scholar
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3 John, Iliffe, The African Poor: a History (Cambridge, 1987), 2.Google Scholar
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10 Peel's article contains another misrepresentation which, although not germane to the present argument, must be refuted here in order to avoid later confusion. In ‘Poverty’, 466, he describes Goody's ‘contrast of extensive and intensive agriculture’ as ‘loosely correlating with Iliffe's two types of structural poverty’, i.e. labour-scarce and resourcescarce poverty. This is to miss a central point in my argument. I argued (African Poor, 14), for example, that Ethiopia (and perhaps Hausaland) in the nineteenth century had intensive agriculture (in Goody's terms) but labour-scarce poverty (in my terms).
11 Chambers's Twentieth Century Dictionary (new edition, Edinburgh, 1964), 59Google Scholar, gives as its primary definition of the adjective ‘ascetic’: ‘rigorous in mortifying the flesh’. Weber's definition is in Max Weber, Economy and Society (2 vols.) (ed. Roth, G. and Wittich, C., Berkeley, 1978), 1, 541–5.Google ScholarPeel, , ‘Poverty’, 479Google Scholar, appears to misunderstand Weber's distinction between asceticism and mysticism.
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