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Persian Cookings: A Table of Exotic Delights, Nesta Ramazani, New York: Quadrangle Books, 1974, reprint Iranbooks, Inc., 1997, 296 pp. - The Legendary Cuisine of Persia, Margaret Shaida, U.K.: Lieuse Publications, 1992., reprint Penguin Books, 1994, 337 pp.

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Persian Cookings: A Table of Exotic Delights, Nesta Ramazani, New York: Quadrangle Books, 1974, reprint Iranbooks, Inc., 1997, 296 pp.
The Legendary Cuisine of Persia, Margaret Shaida, U.K.: Lieuse Publications, 1992., reprint Penguin Books, 1994, 337 pp.

Published online by Cambridge University Press:  01 January 2022

Shireen Mahdavi
Shireen Mahdavi*
Affiliation:
University of Utah
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Type
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Information
Iranian Studies , Volume 32 , Issue 2: The Uses of Guile: Literary and Historical Moments , Spring 1999 , pp. 283 - 285
Copyright
Copyright © Association For Iranian Studies, Inc 1999

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