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Nutrition

Published online by Cambridge University Press:  11 November 2009

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Extract

Feeding Standards for Poultry by Eric B. Lomax, B.A., N.D.P. Senior Research Assistant, National Institute of Poultry Husbandry, Newport, Salop. Harper Adams Utility Poultry Journal, 1929, no. 8.

In order that poultry may be fed in an economical manner it is essential that there be standards upon which to calculate the requirements of the bird and that these requirelnents Inay be correctly varied for birds differing in weight and in expected production.

Type
Nutrition
Information
International Review of Poultry Science , Volume 2 , Issue 3 , October 1929 , pp. 47 - 53
Copyright
Copyright © World's Poultry Science Association 1929

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