Hostname: page-component-78c5997874-ndw9j Total loading time: 0 Render date: 2024-11-19T04:21:42.840Z Has data issue: false hasContentIssue false
  • English
  • Français

Environment and Labor: Introduction

Published online by Cambridge University Press:  24 March 2014

Kate Brown  and
Thomas Klubock
Kate Brown
Affiliation:
University of Maryland, Baltimore
Thomas Klubock
Affiliation:
University of Virginia
Get access Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Environment and Labor
Information
International Labor and Working-Class History , Volume 85 , Spring 2014 , pp. 4 - 9
Copyright
Copyright © International Labor and Working-Class History, Inc. 2014 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

NOTES

1. See William Cronon, “The Trouble with Wilderness; or, Getting Back to the Wrong Nature” and White, Richard, “Are You an Environmentalist or Do You Work for a Living?” in Uncommon Ground: Rethinking the Human Place in Nature, ed. Cronon, William, (New York, 1996)Google Scholar; Peck, Gunther, “The Nature of Labor: Fault Lines and Common Ground in Environmental and Labor History,” Environmental History 11 (2006): 212–38CrossRefGoogle Scholar.

2. Marquardt, Steve, “‘Green Havoc’: Panama Disease, Environmental Change, and Labor Process in the Central American Banana Industry,” The American Historical Review, 106 (2001): 49–80 CrossRefGoogle Scholar; Sackman, Douglas, “‘Nature's Workshop’: The Work Environment and Workers' Bodies in California's Citrus Industry, 1900–1949,” Environmental History 5 (2000): 27–53 CrossRefGoogle Scholar; Soluri, John, Banana Cultures: Agriculture, Consumption, and Environmental Change in Honduras and the United States (Austin, TX, 2006)Google Scholar; Rogers, Thomas, The Deepest Wounds: A Labor and Environmental History of Sugar in Northeast Brazil (Chapel Hill, NC, 2010)CrossRefGoogle Scholar.

3. White, Richard, The Organic Machine: The Remaking of the Colombia River (New York, 1995)Google Scholar; Andrews, Thomas, Killing for Coal: America's Deadliest Labor War (Cambridge, MA, 2008)Google Scholar.

4. Santiago, Myrna, The Ecology of Oil: Environment, Labor, and the Mexican Revolution, 1900–1938 (Cambridge, MA, 2009)Google Scholar.

5. Nash, Linda, Inescapable Ecologies: A History of Environment, Disease, and Knowledge (Berkeley, CA, 2007)Google Scholar.