Hostname: page-component-586b7cd67f-rcrh6 Total loading time: 0 Render date: 2024-11-26T16:02:15.943Z Has data issue: false hasContentIssue false

Double-Blind, Randomized, Crossover Trial of 3 Hand Rub Formulations: Fast-Track Evaluation of Tolerability and Acceptability

Published online by Cambridge University Press:  02 January 2015

Didier Pittet*
Affiliation:
Infection Control Program, University of Geneva Hospitals, Geneva, Switzerland Global Patient Safety Challenge, World Health Organization (WHO) World Alliance for Patient Safety, WHO Headquarters, Geneva, Switzerland
Benedetta Allegranzi
Affiliation:
Global Patient Safety Challenge, World Health Organization (WHO) World Alliance for Patient Safety, WHO Headquarters, Geneva, Switzerland
Hugo Sax
Affiliation:
Infection Control Program, University of Geneva Hospitals, Geneva, Switzerland
Marie-Noelle Chraiti
Affiliation:
Infection Control Program, University of Geneva Hospitals, Geneva, Switzerland
William Griffiths
Affiliation:
Global Patient Safety Challenge, World Health Organization (WHO) World Alliance for Patient Safety, WHO Headquarters, Geneva, Switzerland
Hervé Richet
Affiliation:
Global Patient Safety Challenge, World Health Organization (WHO) World Alliance for Patient Safety, WHO Headquarters, Geneva, Switzerland
*
Infection Control Program, University of Geneva Hospitals, 24 Rue Micheli-du-Crest, 1211 Geneva 14, Switzerland ([email protected])

Abstract

Objective.

To compare healthcare workers' skin tolerance for and acceptance of 3 alcohol-based hand rub formulations.

Design.

Double-blind, randomized, crossover clinical trial.

Setting.

Intensive care unit in a university hospital.

Participants.

Thirty-eight healthcare workers (HCWs).

Intervention.

A total of 3 alcohol-based hand rub formulations (hereafter, formulations A, B, and C) were used in random order for 3-5 consecutive working days during regular nursing shifts. Formulations A and B contained the same emollient, and formulations B and C contained the same alcohol at the same concentration. Use of each test formulation was separated by a “washout” period of at least 2 days. A visual assessment of skin integrity by a blinded observer using a standard 6-item scale was conducted before and after the use of each formulation. Univariate and multivariate analyses were used for the assessment of risk factors for skin alteration, and product acceptability was assessed by use of a customized questionnaire after the use of each formulation.

Results.

Thirty-eight HCWs used each of 3 formulations for a median of 3 days (range, 3-5 days). The mean amount of product used daily (±SD) was 54.9 ± 23.5 mL (median, 50.9 mL). Both subjective and objective evaluation of skin conditions after use showed lower HCW tolerance for product C. Male sex (odds ratio [OR], 3.17 [95% confidence interval {CI}, 1.1-8.8]), fair or very fair skin (OR, 3.01 [95% CI, 1.1-7.9]), skin alteration before hand rub use (OR, 3.73 [95% CI, 1.7-8.1]), and use of formulation C (OR, 8.79 [95% CI, 2.7-28.4]) were independently associated with skin alteration.

Conclusions.

This protocol permits a fast-track comparison of HCWs' skin tolerance for different alcohol-based hand rub formulations that are used in healthcare settings. The emollient in formulation C may account for its inferior performance.

Type
Original Articles
Copyright
Copyright © The Society for Healthcare Epidemiology of America 2007

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

1.Pittet, D, Mourouga, P, Perneger, TV. Compliance with handwashing in a teaching hospital. Ann Int Med 1999;130:126130.CrossRefGoogle ScholarPubMed
2.Boyce, JM, Pittet, D. Guideline for hand hygiene in health-care settings. Recommendations of the Healthcare Infection Control Practices Advisory Committee and the HICPAC/SHEA/APIC/IDSA Hand Hygiene Task Force. Society for Healthcare Epidemiology of America/Association for Professionals in Infection Control/Infectious Diseases Society of America. MMWR Morb Mortal Wkly Rep 2002;51(RR-16):145.Google ScholarPubMed
3.World Health Organization (WHO). WHO Guidelines for Hand Hygiene in Health Care (Advanced Draft). Geneva: WHO; 2006.Google Scholar
4.Pittet, D, Hugonnet, S, Harbarth, S, et al. Effectiveness of a hospital-wide programme to improve compliance with hand hygiene. Infection Control Programme. Lancet 2000;356:13071312.Google Scholar
5.Pittet, D, Boyce, JM. Hand hygiene and patient care: pursuing the Semmelweis legacy. Lancet Infect Dis 2001;1:920.Google Scholar
6.Hugonnet, S, Perneger, TV, Pittet, D. Alcohol-based handrub improves compliance with hand hygiene in intensive care units. Arch Intern Med 2002;162:10371043.CrossRefGoogle ScholarPubMed
7.Johnson, PD, Martin, R, Burrell, LJ, et al. Efficacy of an alcohol/chlor-hexidine hand hygiene program in a hospital with high rates of nosocomial Staphylococcus aureus (MRSA) infection. Med J Aust 2005;183 509514.Google Scholar
8.National Health Service, National Patient Safety Agency. Clean your hands campaign. Available at: http://www.npsa.nhs.uk/cleanyourhands. Accessed October 8, 2007.Google Scholar
9.Pittet, D. The Lowbury lecture: behaviour in infection control. J Hosp Infect 2004;58:113.Google Scholar
10.Larson, E, Girard, R, Pessoa-Silva, CL, Boyce, J, Donaldson, L, Pittet, D. Skin reactions related to hand hygiene and selection of hand hygiene products. Am J Infect Control 2006;34:627635.CrossRefGoogle ScholarPubMed
11.Larson, E, Friedman, C, Cohran, J, Treston-Aurand, J, Green, S. Prevalence and correlates of skin damage on the hands of nurses. Heart Lung 1997;26:404412.CrossRefGoogle Scholar
12.Larson, EL, Aiello, AE, Bastyr, J, et al. Assessment of two hand hygiene regimens for intensive care unit personnel. Crit Care Med 2001;29 944951Google Scholar
13.Girard, R, Amazian, K, Fabry, J. Better compliance and better tolerance in relation to a well-conducted introduction to rub-in hand disinfection. J Hosp Infect 2001;47:131137.Google Scholar
14.Grove, GL, Zerweck, CR, Heilman, JM, Pyrek, JD. Methods for evaluating changes in skin condition due to the effects of antimicrobial hand cleaners: two studies comparing a new waterless chlorhexidine gluconate/ethanol-emollient antiseptic preparation with a conventional water-applied product. Am J Infect Control 2001;29:361369.Google Scholar
15.Cimiotti, J, Marmur, ES, Nesin, M, Hamlin-Cook, P, Larson, EL. Adverse reactions associated with an alcohol-based hand antiseptic among nurses in a neonatal intensive care unit. Am J Infect Control 2003;31:4348.Google Scholar
16.Kramer, A, Bernig, T, Kampf, G. Clinical double-blind trial on the dermal tolerance and user acceptability of six alcohol-based hand disinfectants for hygienic hand disinfection. J Hosp Infect 2002;51:114120.CrossRefGoogle ScholarPubMed
17.Kampf, G, Muscatiello, M, Hantschel, D, Rudolf, M. Dermal tolerance and effect on skin hydration of a new ethanol-based hand gel. J Hosp Infect 2002;52:297301.Google Scholar
18.Girard, R, Bousquet, E, Carre, E, et al. Tolerance and acceptability of 14 surgical and hygienic alcohol-based hand rubs. J Hosp Infect 2006;63 281288Google Scholar
19.Pittet, D, Sax, H, Hugonnet, S, Harbarth, S. Cost implications of successful hand hygiene promotion. Infect Control Hosp Epidemiol 2004;25:264266.Google Scholar
20.Larson, E, Leyden, JJ, McGinley, KJ, Grove, GL, Talbot, GH. Physiologic and microbiologic changes in skin related to frequent handwashing. Infect Control 1986;7:5963.Google Scholar
21.Larson, E, McGinley, KJ, Grove, GL, Leyden, JJ, Talbot, GH. Physiologic, microbiologic, and seasonal effects of handwashing on the skin of health care personnel. Am J Infect Control 1986;14:5159.Google Scholar
22.Simion, FA, Rhein, LD, Morrison, BM Jr, et al. Self-perceived sensory responses to soap and synthetic detergent bars correlate with clinical signs of irritation. J Am Acad Dermatol 1995;32:205211.Google Scholar
23.Boyce, JM, Kelliher, S, Vallande, N. Skin irritation and dryness associated with 2 hand-hygiene regimens: soap-and-water hand washing versus hand antisepsis with an alcoholic hand gel. Infect Control Hosp Epidemiol 2000;21:442448.CrossRefGoogle ScholarPubMed
24.Traore, O, Hugonnet, S, Lubbe, S, Griffiths, W, Pittet, D. Liquid versus gel handrub formulation: a prospective intervention study. Crit Care 2007;11:R52 (Epub ahead of print).Google Scholar
25.Pittet, D, Donaldson, L. Clean Care is Safer Care: a worldwide priority. Lancet 2005;366:12461247.CrossRefGoogle Scholar
26.Pittet, D, Simon, A, Hugonnet, S, Pessoa-Silva, CL, Sauvan, V, Perneger, TV. Hand hygiene among physicians: performance, beliefs, and perceptions. Ann Int Med 2004;141:18.Google Scholar
27.Whitby, M, Pessoa-Silva, CL, McLaws, ML, et al. Behavioural considerations for hand hygiene practices: the basic building blocks. J Hosp Infect 2007;65:18.Google Scholar
28.World Health Organization (WHO). Pilot testing and evaluation of the GPSC and the WHO Guidelines on Hand Hygiene in Health Care (advanced draft). Available at: http://www.who.int/gpsc/country_work/ pilot_testing_info/en/index.html. Accessed October 8, 2007.Google Scholar