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Bourbon Spain and its American Empire

Published online by Cambridge University Press:  11 February 2009

D. A. Brading
D. A. Brading
Affiliation:
History Faculty, Cambridge University
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Abstract

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Type
Review Articles
Information
The Historical Journal , Volume 24 , Issue 4 , December 1981 , pp. 961 - 969
Copyright
Copyright © Cambridge University Press 1981

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References

1 SeeAnes, Gonzalo, El antiguo règimen: les Borbones (Historia de España Alfaguara IV, Madrid, 1975)Google Scholar and his Las crises agrarias en la Españo moderna (Madrid, 1970).Google Scholar

2 Ringrose, David R., Transportation and economic stagnation in Spain 1750–1850 (Durham, N.C., 1970)Google Scholar; Townsend, Joseph, A journey to Spain in the years 1786 and 1787 (2 vols., Dublin, 1792).Google Scholar

3 See his article in Nadal, Jordi and Tortella, Gabriel (eds.), Agricultura, comercio colonial y crecimiento económico en la España contemporanea (Barcelona, 1974), pp. 269–94.Google Scholar

4 I here refer to the as yet unpublished work of the Peruvian scholar, Miss Scarlet O'Phelan Godoy.

5 See Fisher, J. R., Silver mines and silver miners in colonial Peru 1776–1824 (Liverpool, 1977).Google Scholar

6 Brading, D. A., Miners and merchants in Bourbon Mexico 1763–1810 (Cambridge, 1971), pp. 95–128.Google Scholar

7 For a critique of his position see Robert McCaa, Stuart B. Schwartz and Antonio Grubessich, ‘Race and class in colonial Latin America: a critique’, Comparative Studies in Society and History, 21 (July 1979), 421–42.