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Egg albumen polymorphisms in the Fowl: loci II and III

Published online by Cambridge University Press:  14 April 2009

I. E. Lush
I. E. Lush
Affiliation:
Agricultural Research Council Poultry Research Centre, Edinburgh, 9
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The genetics of two polymorphic loci in the fowl was studied. Each affects the electrophoretic mobility of a different egg albumen protein, and at each locus two alleles were shown to segregate in a Mendelian manner.

The polymorphic proteins are not any of the well-characterized egg albumen proteins, viz. ovalbumin, ovomucoid, ovomucin, flavoprotein, avidin and lysozyme.

In contrast to all others, two hens were found to have an anomalous, variable, phenotype. A tentative explanation of this was offered.

Type
Research Article
Information
Genetics Research , Volume 5 , Issue 1 , February 1964 , pp. 39 - 49
Copyright
Copyright © Cambridge University Press 1964

References

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